Reduced viscosity Barley β-Glucan versus placebo: a randomized controlled trial of the effects on insulin sensitivity for individuals at risk for diabetes mellitus

Reduced viscosity Barley β-Glucan versus placebo: a randomized controlled trial of the effects on insulin sensitivity for individuals at risk for diabetes mellitus

<p>Abstract</p> <p>Background</p> <p>Prior studies suggest soluble fibers may favorably affect glucose/insulin metabolism.</p> <p>Methods</p> <p>This prospective, randomized, placebo controlled, double blind, parallel group trial evaluated 50 gen...

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Bibliographic Details
Main Authors: Schmelzer Wade, Kolberg Lore, Williams Carolyn, Bell Margie, Frestedt Joy L, Bays Harold, Anderson James W
Format: Article
Language:English
Published: BMC 2011-08-01
Series:Nutrition & Metabolism
Subjects:
insulin sensitivity
insulinemia
glycemia
barley beta glucan
randomized controlled trial
Online Access:http://www.nutritionandmetabolism.com/content/8/1/58

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