Peptides from bovine bone gelatin hydrolysate with anticancer activity against the human ovary carcinoma cell line and its possible mechanism

Peptides from bovine bone gelatin hydrolysate with anticancer activity against the human ovary carcinoma cell line and its possible mechanism

Collagen hydrolysate is an excellent source of bioactive peptides and these gelatin-derived molecules can play a vital role in the treatment of tumors. Here, our objective was to investigate the effects of bovine collagen peptides (BCPs) on the proliferation and metastasis of ovarian cancer cells an...

Full description

Bibliographic Details
Main Authors:	Jianing Wang, Jing Tian, Hao Ping, Eric Hanxiang Sun, Bing Zhang, Yanchuan Guo
Format:	Article
Language:	English
Published:	Elsevier 2024-03-01
Series:	Journal of Functional Foods
Subjects:	Anticancer Bovine bone Collagen hydrolysates Gelatin-derived peptides Mechanism
Online Access:	http://www.sciencedirect.com/science/article/pii/S175646462400063X

Similar Items

Isolation and characterization of bovine bone collagen peptides with stimulatory effects on mineralization in osteoblasts
by: Jianing Wang, et al.
Published: (2023-12-01)

Effect of Adding Bovine Skin Gelatin Hydrolysates on Antioxidant Properties, Texture, and Color in Chicken Meat Processing
by: Suleivys M. Nuñez, et al.
Published: (2023-04-01)

Characterization and Antioxidant Activity of Collagen, Gelatin, and the Derived Peptides from Yellowfin Tuna (<i>Thunnus albacares</i>) Skin
by: Mala Nurilmala, et al.
Published: (2020-01-01)

Developments for Collagen Hydrolysate in Biological, Biochemical, and Biomedical Domains: A Comprehensive Review
by: Muhammad Harris, et al.
Published: (2021-05-01)

Production of Bovine Collagen Hydrolysate with Antioxidant Activity; Optimized by Response Surface Methodology
by: Babak Pakbin, et al.
Published: (2022-10-01)

Comparison of the Effects of the Alcalase-Hydrolysates of Caseinate, and of Fish and Bovine Gelatins on the Acidification and Textural Features of Set-Style Skimmed Yogurt-Type Products
by: Yan-Shi Ma, et al.
Published: (2019-10-01)

Identification, Screening, and Comprehensive Evaluation of Novel DPP-IV Inhibitory Peptides from the Tilapia Skin Gelatin Hydrolysate Produced Using Ginger Protease
by: Wei Liu, et al.
Published: (2022-12-01)

Peptide identification in a porcine gelatin prolyl endoproteinase hydrolysate with angiotensin converting enzyme (ACE) inhibitory and hypotensive activity
by: Martina B. O'Keeffe, et al.
Published: (2017-07-01)

Identification and Characterization of Fibronectin-Binding Peptides in Gelatin
by: Yuying Liu, et al.
Published: (2022-09-01)

Physicochemical and Antioxidant Properties of Gelatin and Gelatin Hydrolysates Obtained from Extrusion-Pretreated Fish (<i>Oreochromis</i> sp.) Scales
by: Wei-Cheng Shiao, et al.
Published: (2021-05-01)

Antioxidant and anticancer peptides from the protein hydrolysate of blood clam (Tegillarca granosa) muscle
by: Chang-Feng Chi, et al.
Published: (2015-05-01)

The Potency of Bovine Bone Gelatin as Antihypertensive Agent: A Review
by: Irma Khikmawati, et al.
Published: (2021-11-01)

Developments for collagen hydrolysates as a multifunctional antioxidant in biomedical domains
by: Guiya Deng, et al.
Published: (2023-09-01)

The science and technology of gelatin /
by: Ward, A. G. (Alan Gordon), 1914-, et al.
Published: (1977)

Cell Growth Stimulation, Cell Cycle Alternation, and Anti-Apoptosis Effects of Bovine Bone Collagen Hydrolysates Derived Peptides on MC3T3-E1 Cells Ex Vivo
by: Jianing Wang, et al.
Published: (2020-05-01)

Cosmetic, Biomedical and Pharmaceutical Applications of Fish Gelatin/Hydrolysates
by: Suhair Al-Nimry, et al.
Published: (2021-03-01)

Relationship between collagen and gelatin /
by: 287640 Johns, P., et al.

Collagen Hydrolysates: A Source of Bioactive Peptides Derived from Food Sources for the Treatment of Osteoarthritis
by: Christina E. Larder, et al.
Published: (2023-09-01)

Identification of MMP-1 inhibitory peptides from cod skin gelatin hydrolysates and the inhibition mechanism by MAPK signaling pathway
by: Jiaohan Lu, et al.
Published: (2017-06-01)

Obtaining New Candidate Peptides for Biological Anticancer Drugs from Enzymatic Hydrolysis of Human and Bovine Hemoglobin
by: Ahlam Outman, et al.
Published: (2023-10-01)

Shelf‐life extension of whole shrimp using an active coating containing fish skin gelatin hydrolysates produced by a natural protease
by: Armin Mirzapour‐Kouhdasht, et al.
Published: (2020-01-01)

The Anti-Inflammatory Effect of Bovine Bone-Gelatin-Derived Peptides in LPS-Induced RAW264.7 Macrophages Cells and Dextran Sulfate Sodium-Induced C57BL/6 Mice
by: Lujuan Xing, et al.
Published: (2022-04-01)

Effects of Long-Term Administration of Bovine Bone Gelatin Peptides on Myocardial Hypertrophy in Spontaneously Hypertensive Rats
by: Songmin Cao, et al.
Published: (2023-12-01)

Potential of Thermolysin-like Protease A69 in Preparation of Bovine Collagen Peptides with Moisture-Retention Ability and Antioxidative Activity
by: Jun-Hui Cheng, et al.
Published: (2021-11-01)

Jurisprudential Rulings on the Transformation of Gelatin
by: Junaid Akbar, et al.
Published: (2016-06-01)

Gelatin-based anticancer drug delivery nanosystems: A mini review
by: Xianchao Jiang, et al.
Published: (2023-03-01)

Identification of Antioxidant Peptides in Enzymatic Hydrolysates of Carp (Cyprinus Carpio) Skin Gelatin
by: Joanna Tkaczewska, et al.
Published: (2018-12-01)

Fish Scale Valorization by Hydrothermal Pretreatment Followed by Enzymatic Hydrolysis for Gelatin Hydrolysate Production
by: Yiqi Zhang, et al.
Published: (2019-08-01)

Analisis gelatin dan kajian permukaan gel /
by: 230406 Mohd. Rais Mohamed
Published: (1994)

Fiqhī laws of Gelatin Transformation (Istihāla) (Urdu)
by: Dr. Junaid Akbar, et al.
Published: (2016-01-01)

Comparison of Mechanical and Physicochemical Characteristics of Potato Starch and Gelatine Blend Bioplastics Made with Gelatines from Different Sources
by: Marta Mroczkowska, et al.
Published: (2021-05-01)

Assessment of Bioavailability after In Vitro Digestion and First Pass Metabolism of Bioactive Peptides from Collagen Hydrolysates
by: Christina E. Larder, et al.
Published: (2021-10-01)

Amino Acid Composition of a Chum Salmon (<i>Oncorhynchus keta</i>) Skin Gelatin Hydrolysate and Its Antiapoptotic Effects on Etoposide-Induced Osteoblasts
by: Hong-Fang Liu, et al.
Published: (2023-06-01)

Elicited ROS Scavenging Activity, Photoprotective, and Wound-Healing Properties of Collagen-Derived Peptides from the Marine Sponge <i>Chondrosia reniformis</i>
by: Marina Pozzolini, et al.
Published: (2018-11-01)

Effect of Fish Collagen Hydrolysates on Type I Collagen mRNA Levels of Human Dermal Fibroblast Culture
by: Ana Sanchez, et al.
Published: (2018-04-01)

Gelatin Hydrolysate Hybrid Nanoparticles as Soft Edible Pickering Stabilizers for Oil-In-Water Emulsions
by: Zhongyao Du, et al.
Published: (2020-01-01)

A Novel Gelatinase from Marine <i>Flocculibacter collagenilyticus</i> SM1988: Characterization and Potential Application in Collagen Oligopeptide-Rich Hydrolysate Preparation
by: Jian Li, et al.
Published: (2022-01-01)

Processing Optimization and Characterization of Angiotensin-Ι-Converting Enzyme Inhibitory Peptides from Lizardfish (Synodus macrops) Scale Gelatin
by: Junde Chen, et al.
Published: (2018-07-01)

Physicochemical characteristics and molecular structures of gelatin extracted from bovine skin: effects of actinidin and papain enzymes pretreatment
by: Tanbir Ahmad, et al.
Published: (2019-01-01)

Effect of Collagen Types, Bacterial Strains and Storage Duration on the Quality of Probiotic Fermented Sheep’s Milk
by: Kamil Szopa, et al.
Published: (2022-05-01)