Hypothalamic Renin–Angiotensin System and Lipid Metabolism: Effects of Virgin Olive Oil versus Butter in the Diet

Hypothalamic Renin–Angiotensin System and Lipid Metabolism: Effects of Virgin Olive Oil versus Butter in the Diet

The brain renin–angiotensin system (RAS) has been recently involved in the homeostatic regulation of energy. Our goal was to analyse the influence of a diet rich in saturated fatty acids (butter) against one enriched in monounsaturated fatty acids (olive oil) on hypothalamic RAS, and their relations...

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Bibliographic Details
Main Authors: Ana Belén Segarra, Germán Domínguez-Vías, José Redondo, Magdalena Martínez-Cañamero, Manuel Ramírez-Sánchez, Isabel Prieto
Format: Article
Language:English
Published: MDPI AG 2021-01-01
Series:Nutrients
Subjects:
virgin olive oil
brain renin–angiotensin system
fatty acid metabolism
energy balance
Online Access:https://www.mdpi.com/2072-6643/13/2/480

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