Effect of the Addition of Saccharomyces Cerevisiae Yeast Cell Walls to Diets with Mycotoxins on the Performance and Immune Responses of Broilers

Effect of the Addition of Saccharomyces Cerevisiae Yeast Cell Walls to Diets with Mycotoxins on the Performance and Immune Responses of Broilers

This study was conducted to evaluate the effect of Saccharomyces cerevisiae yeast cell walls (YCWs) in diets with low doses of aflatoxin B1 (AFB1) and ochratoxin A (OTA), alone or in combination, on broiler performance and immune response. A total of 210 male broilers aged 1–21 days were used. Broil...

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Bibliographic Details
Main Authors: Carlos R. Mendieta, Gabriela V. Gómez, Juan Carlos G. Del Río, Arturo Cortes Cuevas, Jose M. Arce, Ernesto G. Ávila
Format: Article
Language:English
Published: Japan Poultry Science Association 2018-01-01
Series:The Journal of Poultry Science
Subjects:
mycotoxins
saccharomyces cerevisiae
yeast cell walls
Online Access:https://www.jstage.jst.go.jp/article/jpsa/55/1/55_0170019/_html/-char/en

Internet

https://www.jstage.jst.go.jp/article/jpsa/55/1/55_0170019/_html/-char/en

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