APA (7th ed.) Citation

Mei, C., Jiang, Y., Ma, Q., Lu, M., Wu, H., Wang, Z., . . . Wang, J. (2024). Low prevalence of mcr-1 in Escherichia coli from food-producing animals and food products in China. BMC.

Chicago Style (17th ed.) Citation

Mei, Cai-Yue, Yue Jiang, Qin-Chun Ma, Meng-Jun Lu, Han Wu, Zhen-Yu Wang, Xinan Jiao, and Jing Wang. Low Prevalence of Mcr-1 in Escherichia Coli from Food-producing Animals and Food Products in China. BMC, 2024.

MLA (9th ed.) Citation

Mei, Cai-Yue, et al. Low Prevalence of Mcr-1 in Escherichia Coli from Food-producing Animals and Food Products in China. BMC, 2024.