Functional dairy products enriched with plant ingredients

Functional dairy products enriched with plant ingredients

Milk and dairy products are staple foods in the diet of all social groups. Plant additives are of multifunctional use in the dairy industry. Wild plants are a source of vitamins, minerals, and other biologically active substances. Due to these compounds, they improve digestion, cardiovascular activi...

Full description

Bibliographic Details
Main Authors: Stanislav A. Sukhikh, Lidiia A. Astakhova, Yuliya V. Golubcova, Andrey A. Lukin, Elizaveta A. Prosekova, Irina S. Milent`eva, Natalia G. Kostina, Aleksandr N. Rasshchepkin
Format: Article
Language:English
Published: Kemerovo State University 2019-10-01
Series:Foods and Raw Materials
Subjects:
Milk drinks
plant extracts
functional ingredients
biologically active substances
Online Access:http://jfrm.ru/files/archive/14/23.pdf

Similar Items

Similar Items