Antibacterial and Antioxidant Properties of Methanolic Extracts of Apple (Malus pumila), Grape (Vitis vinifera), Pomegranate (Punica granatum L.) and Common Fig (Ficus carica L.) Fruits

Antibacterial and Antioxidant Properties of Methanolic Extracts of Apple (Malus pumila), Grape (Vitis vinifera), Pomegranate (Punica granatum L.) and Common Fig (Ficus carica L.) Fruits

Background: As people demand to consume natural foods due to health concerns, the investigation of natural compounds for the discovery of new constituents with antibacterial and antioxidant properties is increasing. The aim of the present study was to evaluate antioxidant and antibacterial activitie...

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Bibliographic Details
Main Author: Yasser Shahbazi 1 *
Format: Article
Language:English
Published: Tabriz University of Medical Sciences 2017-12-01
Series:Pharmaceutical Sciences
Subjects:
Antibacterial
Antioxidant
Malus pumila
Vitis vinifera
Punica granatum
Ficus carica
Online Access:http://journals.tbzmed.ac.ir/PHARM/Abstract/PHARM_2628_20161216222829

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