Quality assessment and Analytical Quality by Design-based RP-HPLC method development for quantification of Piperine in Piper nigrum L.

Quality assessment and Analytical Quality by Design-based RP-HPLC method development for quantification of Piperine in Piper nigrum L.

Abstract Background Piper nigrum L. is one of the widely used herbs in Ayurvedic medicine. Piperine is a major phytoconstituent that is responsible for most of the activity of the herb. Quality assessment and standardization of such phytoconstituents is the need of the hour. The present study aims a...

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Bibliographic Details
Main Authors: Vishakha Parab Gaonkar, Vinodh Kumar Mannur, Kirankumar Hullatti
Format: Article
Language:English
Published: SpringerOpen 2022-02-01
Series:Future Journal of Pharmaceutical Sciences
Subjects:
Piper nigrum L.
Piperine
Quality by design
Quality assessment
RP-HPLC
Online Access:https://doi.org/10.1186/s43094-022-00405-9

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