Possibility of using sweeteners in the prevention of obesity development

Possibility of using sweeteners in the prevention of obesity development

Background. The problem of the 21st century both in Poland and around the world is overweight and obesity, and diabetes. Due to the increased incidence of these diseases, the consumption of intense sweeteners, which are used as substitutes for sucrose, has increased. The purpose of this study was to...

Full description

Bibliographic Details
Main Authors: Wiktoria Staśkiewicz, Magdalena Wyleżoł, Agnieszka Bielaszka, Agata Kiciak, Marek Kardas
Format: Article
Language:English
Published: Kazimierz Wielki University 2022-10-01
Series:Journal of Education, Health and Sport
Subjects:
sugar
sweeteners
Obesity
consumer preferences
taste
Online Access:https://apcz.umk.pl/JEHS/article/view/40561

Similar Items

Similar Items