Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in China
Rice grain yield and quality declines are due to unsuitable temperatures from wide regions and various sowing dates. This study aimed to evaluate the effects of temperature on rice yield and quality at different phenological periods and obtain suitable temperatures for phenological periods in the Ya...
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Elsevier
2022-10-01
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Series: | Journal of Integrative Agriculture |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S209531192200065X |
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author | De-bao TU Yang JIANG Li-juan ZHANG Ming-li CAI Cheng-fang LI Cou-gui CAO |
author_facet | De-bao TU Yang JIANG Li-juan ZHANG Ming-li CAI Cheng-fang LI Cou-gui CAO |
author_sort | De-bao TU |
collection | DOAJ |
description | Rice grain yield and quality declines are due to unsuitable temperatures from wide regions and various sowing dates. This study aimed to evaluate the effects of temperature on rice yield and quality at different phenological periods and obtain suitable temperatures for phenological periods in the Yangtze River Basin, China. This study conducted experiments on different sowing dates under different areas in the Yangtze River Basin to observe and compare the differences in rice growth, yield, and quality, controlling for regional varieties. The results showed significant differences in rice growth, yield, and quality among sowing dates and areas, which were related to the average daily temperature during the vegetative period (VT) and the first 20 days of the grain-filling period (GT20). In addition, there was a smaller variation in the average daily temperature in the reproductive period (RT) than in the two phenological periods. Therefore, according to the VT and GT20 thresholds of different yields and qualities, the experimental results were divided into four scenarios (I, II, III, and IV) in this study. In Scenario I, high head rice production (rice grain yield multiplied by head rice rate) and rice quality could be obtained. The head rice production of Scenarios III and IV was lower than that of Scenario I, by 30.1 and 27.6%, respectively. In Scenario II, the head rice production increased insignificantly while the chalky grain rate and chalkiness were 50.6 and 56.3% higher than those of Scenario I. In conclusion, the Scenario I combination with VT ranges of 22.8–23.9°C and GT20 ranges of 24.2–27.0°C or the combination with VT ranges of 23.9–25.3°C and GT20 ranges of 24.2–24.9°C, which can be obtained by adjusting sowing date and selecting rice varieties with suitable growth periods, is recommended to achieve high levels of rice grain yield and quality in the Yangtze River Basin. |
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issn | 2095-3119 |
language | English |
last_indexed | 2024-04-11T11:37:59Z |
publishDate | 2022-10-01 |
publisher | Elsevier |
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series | Journal of Integrative Agriculture |
spelling | doaj.art-7ee995341ad5458ba181f844a6ab7e872022-12-22T04:25:55ZengElsevierJournal of Integrative Agriculture2095-31192022-10-01211029002909Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in ChinaDe-bao TU0Yang JIANG1Li-juan ZHANG2Ming-li CAI3Cheng-fang LI4Cou-gui CAO5National Key Laboratory of Crop Genetic Improvement, MOA Key Laboratory of Crop Physiology, Ecology and Cultivation (The Middle Reaches of Yangtze River), Huazhong Agricultural University, Wuhan 430070, P.R.China; Rice Research Institute, Anhui Academy of Agricultural Sciences, Hefei 230031, P.R.ChinaNational Key Laboratory of Crop Genetic Improvement, MOA Key Laboratory of Crop Physiology, Ecology and Cultivation (The Middle Reaches of Yangtze River), Huazhong Agricultural University, Wuhan 430070, P.R.ChinaNational Key Laboratory of Crop Genetic Improvement, MOA Key Laboratory of Crop Physiology, Ecology and Cultivation (The Middle Reaches of Yangtze River), Huazhong Agricultural University, Wuhan 430070, P.R.ChinaNational Key Laboratory of Crop Genetic Improvement, MOA Key Laboratory of Crop Physiology, Ecology and Cultivation (The Middle Reaches of Yangtze River), Huazhong Agricultural University, Wuhan 430070, P.R.ChinaNational Key Laboratory of Crop Genetic Improvement, MOA Key Laboratory of Crop Physiology, Ecology and Cultivation (The Middle Reaches of Yangtze River), Huazhong Agricultural University, Wuhan 430070, P.R.ChinaNational Key Laboratory of Crop Genetic Improvement, MOA Key Laboratory of Crop Physiology, Ecology and Cultivation (The Middle Reaches of Yangtze River), Huazhong Agricultural University, Wuhan 430070, P.R.China; Correspondence CAO Cou-guiRice grain yield and quality declines are due to unsuitable temperatures from wide regions and various sowing dates. This study aimed to evaluate the effects of temperature on rice yield and quality at different phenological periods and obtain suitable temperatures for phenological periods in the Yangtze River Basin, China. This study conducted experiments on different sowing dates under different areas in the Yangtze River Basin to observe and compare the differences in rice growth, yield, and quality, controlling for regional varieties. The results showed significant differences in rice growth, yield, and quality among sowing dates and areas, which were related to the average daily temperature during the vegetative period (VT) and the first 20 days of the grain-filling period (GT20). In addition, there was a smaller variation in the average daily temperature in the reproductive period (RT) than in the two phenological periods. Therefore, according to the VT and GT20 thresholds of different yields and qualities, the experimental results were divided into four scenarios (I, II, III, and IV) in this study. In Scenario I, high head rice production (rice grain yield multiplied by head rice rate) and rice quality could be obtained. The head rice production of Scenarios III and IV was lower than that of Scenario I, by 30.1 and 27.6%, respectively. In Scenario II, the head rice production increased insignificantly while the chalky grain rate and chalkiness were 50.6 and 56.3% higher than those of Scenario I. In conclusion, the Scenario I combination with VT ranges of 22.8–23.9°C and GT20 ranges of 24.2–27.0°C or the combination with VT ranges of 23.9–25.3°C and GT20 ranges of 24.2–24.9°C, which can be obtained by adjusting sowing date and selecting rice varieties with suitable growth periods, is recommended to achieve high levels of rice grain yield and quality in the Yangtze River Basin.http://www.sciencedirect.com/science/article/pii/S209531192200065Xtemperaturephenological periodgrain yieldquality |
spellingShingle | De-bao TU Yang JIANG Li-juan ZHANG Ming-li CAI Cheng-fang LI Cou-gui CAO Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in China Journal of Integrative Agriculture temperature phenological period grain yield quality |
title | Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in China |
title_full | Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in China |
title_fullStr | Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in China |
title_full_unstemmed | Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in China |
title_short | Effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the Yangtze River Basin in China |
title_sort | effect of various combinations of temperature during different phenological periods on indica rice yield and quality in the yangtze river basin in china |
topic | temperature phenological period grain yield quality |
url | http://www.sciencedirect.com/science/article/pii/S209531192200065X |
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