Effect of Phenolic Compounds from <i>Cymbopogon citratus</i> (DC) Stapf. Leaves on Micellar Solubility of Cholesterol

Effect of Phenolic Compounds from <i>Cymbopogon citratus</i> (DC) Stapf. Leaves on Micellar Solubility of Cholesterol

Dyslipidemias are one of the risk factors for cardiovascular diseases, the leading cause of death and hospitalization worldwide. One way to control cholesterol levels is to control the exogenous cholesterol intake in the body. Natural polyphenolic compounds, namely theaflavins from plant extracts su...

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Bibliografiske detaljer
Main Authors: Sandrine Da Ressurreição, Sónia Pedreiro, Maria Teresa Batista, Artur Figueirinha
Format: Article
Sprog:English
Udgivet: MDPI AG 2022-10-01
Serier:Molecules
Fag:
spectrophotometric methodology optimization
in vitro cholesterol absorption evaluation
<i>Cymbopogon citratus</i> leaf
polyphenols activity
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