IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCY
The aim of this work is the study made for obtaining iodized oil that would satisfy the requirements in iodine for human body. The sunflower oil is a product with the most important value, thus the production of oil fortified with iodine would be a cheap and accessible option. These studies indicate...
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Format: | Article |
Language: | English |
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Academy of Sciences of Moldova, Institute of Chemistry
2006-06-01
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Series: | Chemistry Journal of Moldova: General, Industrial and Ecological Chemistry |
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Online Access: | http://www.cjm.asm.md/sites/default/files/article_files/AA-0001_065.pdf |
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author | Rodica Sturza |
author_facet | Rodica Sturza |
author_sort | Rodica Sturza |
collection | DOAJ |
description | The aim of this work is the study made for obtaining iodized oil that would satisfy the requirements in iodine for human body. The sunflower oil is a product with the most important value, thus the production of oil fortified with iodine would be a cheap and accessible option. These studies indicate that lipids present an important vehicle for the fortification with iodine. Eradication of the iodine deficiency may be realized not only by injection of the iodinated oil, but also by its use as an ingredient for the formulation of different food compositions. This method, complementary with the iodinated salt, would allow the increase of the efficiency of the prophylactic undertaken measures, because is based on the use of vegetal material – sunflower oil; it is cost-efficient and does not require substantial investments. |
first_indexed | 2024-12-19T10:41:41Z |
format | Article |
id | doaj.art-7f34869fd83b4bf586fbe4d4be1ff866 |
institution | Directory Open Access Journal |
issn | 1857-1727 2345-1688 |
language | English |
last_indexed | 2024-12-19T10:41:41Z |
publishDate | 2006-06-01 |
publisher | Academy of Sciences of Moldova, Institute of Chemistry |
record_format | Article |
series | Chemistry Journal of Moldova: General, Industrial and Ecological Chemistry |
spelling | doaj.art-7f34869fd83b4bf586fbe4d4be1ff8662022-12-21T20:25:25ZengAcademy of Sciences of Moldova, Institute of ChemistryChemistry Journal of Moldova: General, Industrial and Ecological Chemistry1857-17272345-16882006-06-01116572IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCYRodica Sturza0Technical University of Moldova, Chisinau, MoldovaThe aim of this work is the study made for obtaining iodized oil that would satisfy the requirements in iodine for human body. The sunflower oil is a product with the most important value, thus the production of oil fortified with iodine would be a cheap and accessible option. These studies indicate that lipids present an important vehicle for the fortification with iodine. Eradication of the iodine deficiency may be realized not only by injection of the iodinated oil, but also by its use as an ingredient for the formulation of different food compositions. This method, complementary with the iodinated salt, would allow the increase of the efficiency of the prophylactic undertaken measures, because is based on the use of vegetal material – sunflower oil; it is cost-efficient and does not require substantial investments.http://www.cjm.asm.md/sites/default/files/article_files/AA-0001_065.pdfiodine deficiencyfood fortificationiodinated sunflower oil |
spellingShingle | Rodica Sturza IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCY Chemistry Journal of Moldova: General, Industrial and Ecological Chemistry iodine deficiency food fortification iodinated sunflower oil |
title | IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCY |
title_full | IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCY |
title_fullStr | IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCY |
title_full_unstemmed | IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCY |
title_short | IODINATION OF VEGETABLE OIL AS A METHOD FOR CORRECTING IODINE DEFFICIENCY |
title_sort | iodination of vegetable oil as a method for correcting iodine defficiency |
topic | iodine deficiency food fortification iodinated sunflower oil |
url | http://www.cjm.asm.md/sites/default/files/article_files/AA-0001_065.pdf |
work_keys_str_mv | AT rodicasturza iodinationofvegetableoilasamethodforcorrectingiodinedefficiency |