Vulnerabilities of the craft chocolate industry amidst the COVID-19 pandemic
First paragraph: Craft chocolate is a model within the global chocolate industry, promoting accountability, transparency, and ethical practices, while often citing unfair labor or poor agricultural practices recognized in conventional chocolate. However, amidst the COVID-19 pandemic, the craft ch...
Main Author: | |
---|---|
Format: | Article |
Language: | English |
Published: |
Lyson Center for Civic Agriculture and Food Systems
2020-10-01
|
Series: | Journal of Agriculture, Food Systems, and Community Development |
Subjects: | |
Online Access: | https://foodsystemsjournal.org/index.php/fsj/article/view/887 |
Summary: | First paragraph:
Craft chocolate is a model within the global chocolate industry, promoting accountability, transparency, and ethical practices, while often citing unfair labor or poor agricultural practices recognized in conventional chocolate. However, amidst the COVID-19 pandemic, the craft chocolate industry is particularly vulnerable, and specialty cacao farmers may be asked to pay the price. . . . |
---|---|
ISSN: | 2152-0801 |