Genome-wide association study for selected cheese-making properties in Dual-Purpose Belgian Blue cows

Genome-wide association study for selected cheese-making properties in Dual-Purpose Belgian Blue cows

ABSTRACT: This study aimed to estimate genetic parameters and identify genomic region(s) associated with selected cheese-making properties (CMP) in Dual-Purpose Belgian Blue (DPBB) cows. Edited data were 46,301 test-day records of milk yield, fat percentage, protein percentage, casein percentage, mi...

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Bibliographic Details
Main Authors: H. Atashi, C. Bastin, H. Wilmot, S. Vanderick, X. Hubin, N. Gengler
Format: Article
Language:English
Published: Elsevier 2022-11-01
Series:Journal of Dairy Science
Subjects:
genetic parameter
milk composition
mid-infrared spectroscopy
dual-purpose cattle
Online Access:http://www.sciencedirect.com/science/article/pii/S0022030222005392

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http://www.sciencedirect.com/science/article/pii/S0022030222005392

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