Dairy Fat and Cardiovascular Health

Current scientific evidence points to a neutral or positive effect of dairy fats intake on cardiovascular health. After years of controversy, with many guidelines recommending a reduced intake of dairy products, and preferably low or nonfat dairy foods, current knowledge points to the more appropria...

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Bibliographic Details
Main Author: Esther Sendra
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/9/6/838