The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)

In the current context of climate change and life on Earth, the purpose of this paper is to establish the effects of different light treatments (i.e., LEDs—white, blue, red, and sunlight) and two different substrates (i.e., gauze and biochar) on garden cress sprouts. In this respect, sprouts’ fresh...

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Main Authors: Oana Livadariu, Carmen Maximilian, Anca Daniela Raiciu, Cristian-Paul Șerbănică
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Applied Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-3417/12/9/4732
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author Oana Livadariu
Carmen Maximilian
Anca Daniela Raiciu
Cristian-Paul Șerbănică
author_facet Oana Livadariu
Carmen Maximilian
Anca Daniela Raiciu
Cristian-Paul Șerbănică
author_sort Oana Livadariu
collection DOAJ
description In the current context of climate change and life on Earth, the purpose of this paper is to establish the effects of different light treatments (i.e., LEDs—white, blue, red, and sunlight) and two different substrates (i.e., gauze and biochar) on garden cress sprouts. In this respect, sprouts’ fresh weight and fresh length were statistically analyzed. In the case of the fresh weight, the results indicated that the most suitable substrate for better growth is biochar under all of the light treatments, with a 5.78% weight increase. On the other hand, the highest particular value regarding weight was obtained for gauze substrate under sunlight treatment, with a 4.08% weight increase compared to biochar substrate and sunlight treatment. Furthermore, red LED and biochar used as substrate improved the development of short radicles, with a decrease in length of 94.80% compared to gauze substrate and red LED treatment. The effect of LED irradiation was completed with biochemical analyses concerning polyphenols, flavonoid content, and antioxidant activity. Results suggest that blue LED is the most suitable source of artificial light to promote the accumulation of secondary metabolites, with a 9.88% higher concentration of flavonoids compared to the other light variants (2.22 ± 0.40 mg rutin equivalent/g fresh weight) and 37.98% higher concentration of polyphenols compared to the other light variants (2.76 ± 1.05 mg gallic acid equivalent/g fresh weight) in garden cress sprouts. The illumination with white LED produced the highest effect concerning antioxidant activity, with a 37.60% higher free radical scavenging activity.
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spelling doaj.art-7f6eeb3a31084a4ba2cfb02e3448977e2023-11-23T07:53:08ZengMDPI AGApplied Sciences2076-34172022-05-01129473210.3390/app12094732The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)Oana Livadariu0Carmen Maximilian1Anca Daniela Raiciu2Cristian-Paul Șerbănică3Faculty of Biotechnology, University of Agricultural Sciences and Veterinary Medicine of Bucharest, 59 Bd. Marasti, 011464 Bucharest, RomaniaInstitute of Biology Bucharest of Romanian Academy, 296 Spl. Independentei, 060031 Bucharest, RomaniaFaculty of Pharmacy, Department of Pharmacognosy, University of Titu Maiorescu, Phytochemistry, Phytotherapy, 16 Gh. Sincai Street, 040441 Bucharest, RomaniaFaculty of Biotechnology, University of Agricultural Sciences and Veterinary Medicine of Bucharest, 59 Bd. Marasti, 011464 Bucharest, RomaniaIn the current context of climate change and life on Earth, the purpose of this paper is to establish the effects of different light treatments (i.e., LEDs—white, blue, red, and sunlight) and two different substrates (i.e., gauze and biochar) on garden cress sprouts. In this respect, sprouts’ fresh weight and fresh length were statistically analyzed. In the case of the fresh weight, the results indicated that the most suitable substrate for better growth is biochar under all of the light treatments, with a 5.78% weight increase. On the other hand, the highest particular value regarding weight was obtained for gauze substrate under sunlight treatment, with a 4.08% weight increase compared to biochar substrate and sunlight treatment. Furthermore, red LED and biochar used as substrate improved the development of short radicles, with a decrease in length of 94.80% compared to gauze substrate and red LED treatment. The effect of LED irradiation was completed with biochemical analyses concerning polyphenols, flavonoid content, and antioxidant activity. Results suggest that blue LED is the most suitable source of artificial light to promote the accumulation of secondary metabolites, with a 9.88% higher concentration of flavonoids compared to the other light variants (2.22 ± 0.40 mg rutin equivalent/g fresh weight) and 37.98% higher concentration of polyphenols compared to the other light variants (2.76 ± 1.05 mg gallic acid equivalent/g fresh weight) in garden cress sprouts. The illumination with white LED produced the highest effect concerning antioxidant activity, with a 37.60% higher free radical scavenging activity.https://www.mdpi.com/2076-3417/12/9/4732garden cresslight-emitting diodeantioxidant activityphenolsflavonoids
spellingShingle Oana Livadariu
Carmen Maximilian
Anca Daniela Raiciu
Cristian-Paul Șerbănică
The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)
Applied Sciences
garden cress
light-emitting diode
antioxidant activity
phenols
flavonoids
title The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)
title_full The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)
title_fullStr The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)
title_full_unstemmed The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)
title_short The Assessment of the Type of Substrate and LEDs’ Irradiation Influence on Garden Cress Sprouts (<i>Lepidium sativum</i> L.)
title_sort assessment of the type of substrate and leds irradiation influence on garden cress sprouts i lepidium sativum i l
topic garden cress
light-emitting diode
antioxidant activity
phenols
flavonoids
url https://www.mdpi.com/2076-3417/12/9/4732
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