REVIEW ON BLACK STEM RUST OF WHEAT

Throughout history, Puccinia graminis tritici, Ug99 has been regarded as a significant danger to the production of wheat because it causes the stem or "black rust" disease. The main biotic factors limiting wheat yield are the three rust diseases that affect wheat: stem, leaf, and stripe ru...

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Main Authors: Bibek D., Bikram A.
Format: Article
Language:English
Published: iVolga Press 2022-11-01
Series:Russian Journal of Agricultural and Socio-Economic Sciences
Subjects:
Online Access:http://rjoas.com/issue-2022-11/article_31.pdf
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author Bibek D.
Bikram A.
author_facet Bibek D.
Bikram A.
author_sort Bibek D.
collection DOAJ
description Throughout history, Puccinia graminis tritici, Ug99 has been regarded as a significant danger to the production of wheat because it causes the stem or "black rust" disease. The main biotic factors limiting wheat yield are the three rust diseases that affect wheat: stem, leaf, and stripe rust. Stem rust, which can result in losses of up to 70%, is a significant threat to global food security. In cultivars that are susceptible, stem rust mostly parasitizes the surface of the leaf and stem, but it can also attack the leaf sheaths, spikes, glumes, awns, and grains. Heavy dews, high humidity, and warm temperatures (24–30 °C) are all favorable for the development of stem rust. Urediniospore production occurs in these circumstances 7–14 days following infection. Its expansion to other nations in Africa, Asia, and beyond is evident, whether caused by the wind or human intervention. The issue caused by rust can be solved by understanding the illness, locating resistance lines, and subsequently creating resistant types with the aim of shortening the disease. Cultural traditions, the use of pesticides, and the use of resistant varieties like Vijaya, Tilottama, Banganga, Gaura, Dhaulagiri, Danphe, Swargadwari, etc. are all part of management techniques.
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spelling doaj.art-7f79f4525771482ca34b422e312877442023-09-03T10:52:44ZengiVolga PressRussian Journal of Agricultural and Socio-Economic Sciences2226-11842022-11-0113111294303REVIEW ON BLACK STEM RUST OF WHEATBibek D.0Bikram A.1Institute of Agriculture and Animal Science, Tribhuvan UniversityInstitute of Agriculture and Animal Science, Tribhuvan UniversityThroughout history, Puccinia graminis tritici, Ug99 has been regarded as a significant danger to the production of wheat because it causes the stem or "black rust" disease. The main biotic factors limiting wheat yield are the three rust diseases that affect wheat: stem, leaf, and stripe rust. Stem rust, which can result in losses of up to 70%, is a significant threat to global food security. In cultivars that are susceptible, stem rust mostly parasitizes the surface of the leaf and stem, but it can also attack the leaf sheaths, spikes, glumes, awns, and grains. Heavy dews, high humidity, and warm temperatures (24–30 °C) are all favorable for the development of stem rust. Urediniospore production occurs in these circumstances 7–14 days following infection. Its expansion to other nations in Africa, Asia, and beyond is evident, whether caused by the wind or human intervention. The issue caused by rust can be solved by understanding the illness, locating resistance lines, and subsequently creating resistant types with the aim of shortening the disease. Cultural traditions, the use of pesticides, and the use of resistant varieties like Vijaya, Tilottama, Banganga, Gaura, Dhaulagiri, Danphe, Swargadwari, etc. are all part of management techniques.http://rjoas.com/issue-2022-11/article_31.pdfwheatug99puccinia graminis titicivirulenceresistancerust control
spellingShingle Bibek D.
Bikram A.
REVIEW ON BLACK STEM RUST OF WHEAT
Russian Journal of Agricultural and Socio-Economic Sciences
wheat
ug99
puccinia graminis titici
virulence
resistance
rust control
title REVIEW ON BLACK STEM RUST OF WHEAT
title_full REVIEW ON BLACK STEM RUST OF WHEAT
title_fullStr REVIEW ON BLACK STEM RUST OF WHEAT
title_full_unstemmed REVIEW ON BLACK STEM RUST OF WHEAT
title_short REVIEW ON BLACK STEM RUST OF WHEAT
title_sort review on black stem rust of wheat
topic wheat
ug99
puccinia graminis titici
virulence
resistance
rust control
url http://rjoas.com/issue-2022-11/article_31.pdf
work_keys_str_mv AT bibekd reviewonblackstemrustofwheat
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