Sex and animal behavior on yield and bruises in different beef cuts

The objective of this study was to examine the effects of behavioral differences in cattle on bruising on different cuts and on carcass yield. A total of 4,061 lots of cattle were evaluated, which corresponded to 199,026 carcasses. Animal temperament was classified as calm, anxious, or excited. The...

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Main Authors: Ricardo Zambarda Vaz, Jeniffer Danielle Lucas, Maryelen Medianeira Martins Dutra, Fabiano Nunes Vaz, Leonir Luiz Pascoal, Javier Alexander Bethancourt-Garcia, Dayana Bernardi Sarzi Sartori, João Restle
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2023-03-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/46759
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author Ricardo Zambarda Vaz
Jeniffer Danielle Lucas
Maryelen Medianeira Martins Dutra
Fabiano Nunes Vaz
Leonir Luiz Pascoal
Javier Alexander Bethancourt-Garcia
Dayana Bernardi Sarzi Sartori
João Restle
author_facet Ricardo Zambarda Vaz
Jeniffer Danielle Lucas
Maryelen Medianeira Martins Dutra
Fabiano Nunes Vaz
Leonir Luiz Pascoal
Javier Alexander Bethancourt-Garcia
Dayana Bernardi Sarzi Sartori
João Restle
author_sort Ricardo Zambarda Vaz
collection DOAJ
description The objective of this study was to examine the effects of behavioral differences in cattle on bruising on different cuts and on carcass yield. A total of 4,061 lots of cattle were evaluated, which corresponded to 199,026 carcasses. Animal temperament was classified as calm, anxious, or excited. The following carcass cuts were evaluated: round, rump, shin, thin flank, tenderloin, and rib. Of the total number of slaughtered animals, 68.26% had at least one type of bruise with complete removal of the affected tissue. There was an interaction effect between sex and temperament on the occurrence of bruises on the different cuts and on carcass yield. In castrated males, bruises on the round, rump, shin, and tenderloin cuts did not differ between temperament classes, but the excited males showed more bruises on the thin flank and rib cuts. Among the females, for all cuts, the number of bruises was higher (P<0.05) in those with excited temperament than in the anxious and calm animals, which did not differ (P>0.05). Additionally, carcass yield relative to plant weight decreased (P<0.05), with the calm females exhibiting the highest values, followed by those with anxious and excited temperament. In the castrated males, however, although performance declined, those with anxious and excited temperament did not differ (P>0.05). Females and more reactive animals have more bruises on their carcass.
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spelling doaj.art-7fa449b691164dbd8a1f21c3fa5d0be62023-03-28T20:30:01ZengUniversidade Estadual de LondrinaSemina: Ciências Agrárias1676-546X1679-03592023-03-0144110.5433/1679-0359.2023v44n1p415Sex and animal behavior on yield and bruises in different beef cutsRicardo Zambarda Vaz0Jeniffer Danielle Lucas1Maryelen Medianeira Martins Dutra2Fabiano Nunes Vaz3Leonir Luiz Pascoal4Javier Alexander Bethancourt-Garcia5Dayana Bernardi Sarzi Sartori6João Restle7Universidade Federal de Santa MariaUniversidade Federal de Santa MariaDepartamento de Zootecnia/Universidade Federal de Santa MariaUniversidade Federal de Santa MariaUNiversidade Federal de Santa MariaUniversidade Federal de LavrasUniversidade Federal de Santa MariaUniversidade Federal de Goiás The objective of this study was to examine the effects of behavioral differences in cattle on bruising on different cuts and on carcass yield. A total of 4,061 lots of cattle were evaluated, which corresponded to 199,026 carcasses. Animal temperament was classified as calm, anxious, or excited. The following carcass cuts were evaluated: round, rump, shin, thin flank, tenderloin, and rib. Of the total number of slaughtered animals, 68.26% had at least one type of bruise with complete removal of the affected tissue. There was an interaction effect between sex and temperament on the occurrence of bruises on the different cuts and on carcass yield. In castrated males, bruises on the round, rump, shin, and tenderloin cuts did not differ between temperament classes, but the excited males showed more bruises on the thin flank and rib cuts. Among the females, for all cuts, the number of bruises was higher (P<0.05) in those with excited temperament than in the anxious and calm animals, which did not differ (P>0.05). Additionally, carcass yield relative to plant weight decreased (P<0.05), with the calm females exhibiting the highest values, followed by those with anxious and excited temperament. In the castrated males, however, although performance declined, those with anxious and excited temperament did not differ (P>0.05). Females and more reactive animals have more bruises on their carcass. https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/46759AgroindustryAnimal welfareBeef production chainCattle transportMeat-packing industry.
spellingShingle Ricardo Zambarda Vaz
Jeniffer Danielle Lucas
Maryelen Medianeira Martins Dutra
Fabiano Nunes Vaz
Leonir Luiz Pascoal
Javier Alexander Bethancourt-Garcia
Dayana Bernardi Sarzi Sartori
João Restle
Sex and animal behavior on yield and bruises in different beef cuts
Semina: Ciências Agrárias
Agroindustry
Animal welfare
Beef production chain
Cattle transport
Meat-packing industry.
title Sex and animal behavior on yield and bruises in different beef cuts
title_full Sex and animal behavior on yield and bruises in different beef cuts
title_fullStr Sex and animal behavior on yield and bruises in different beef cuts
title_full_unstemmed Sex and animal behavior on yield and bruises in different beef cuts
title_short Sex and animal behavior on yield and bruises in different beef cuts
title_sort sex and animal behavior on yield and bruises in different beef cuts
topic Agroindustry
Animal welfare
Beef production chain
Cattle transport
Meat-packing industry.
url https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/46759
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