Temporal variation of faecal shedding of Escherichia coli O157:H7 in a dairy herd producing raw milk for direct human consumption

Temporal variation of faecal shedding of Escherichia coli O157:H7 in a dairy herd producing raw milk for direct human consumption

The objective of this study was to analyse over time the evolution of <em>E. coli</em> O157:H7 faecal shedding in a dairy herd producing raw milk for direct human consumption. The study was performed between October 2012 and September 2013 in an average size Italian dairy farm where anim...

Full description

Bibliographic Details
Main Authors: Giuseppe Merialdi, Lia Bardasi, Laura Stancampiano, Roberta Taddei, Mauro Delogu, Antonietta Di Francesco, Ilaria Guarniero, Ester Grilli, Mattia Fustini, Elena Bonfante, Federica Giacometti, Andrea Serraino
Format: Article
Language:English
Published: PAGEPress Publications 2014-09-01
Series:Italian Journal of Food Safety
Subjects:
E. coli O157:H7, Dairy farm, Raw milk
Online Access:http://www.pagepressjournals.org/index.php/ijfs/article/view/2297

Similar Items

Similar Items