Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) Powder

Methyl ester sulphonates (MES) have been considered as an alternative green surfactant for the detergent market. Investigation on the purification of methyl ester sulphonates (MES) with various carbon chains of C<sub>12</sub>, C<sub>14</sub>, C<sub>16</sub> and C&...

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Main Authors: Zulina Abd Maurad, Luqman Chuah Abdullah, Mohd Shamsul Anuar, Nor Nadiah Abdul Karim Shah, Zainab Idris
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/25/11/2629
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author Zulina Abd Maurad
Luqman Chuah Abdullah
Mohd Shamsul Anuar
Nor Nadiah Abdul Karim Shah
Zainab Idris
author_facet Zulina Abd Maurad
Luqman Chuah Abdullah
Mohd Shamsul Anuar
Nor Nadiah Abdul Karim Shah
Zainab Idris
author_sort Zulina Abd Maurad
collection DOAJ
description Methyl ester sulphonates (MES) have been considered as an alternative green surfactant for the detergent market. Investigation on the purification of methyl ester sulphonates (MES) with various carbon chains of C<sub>12</sub>, C<sub>14</sub>, C<sub>16</sub> and C<sub>16–18</sub> derived from palm methyl ester is of great interest. These MES powders have been repeatedly crystallized with ethanol and the purity of MES has increased to a maximum of 99% active content and 96% crystallinity index without changing the structure. These crystallized MES with high active content have 1.0% to 2.3% moisture content and retained its di-salt content in the range of 5%. The crystallized MES C<sub>16</sub> and C<sub>16–18</sub> attained excellent flow characteristics. Morphology, structural and its crystallinity analyses showed that the crystals MES had good solubility properties, stable crystal structure (β polymorphic) and triclinic lateral structure when it is in high active content. The brittleness of MES crystals increased from a β’ to a β subcell. Crystal with high brittleness has the potential to ease production of powder, which leads to a reduction in the cost of production and improves efficiency.
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spelling doaj.art-800906ee819f4cdfbd2873a7fe9a22192023-11-20T02:56:51ZengMDPI AGMolecules1420-30492020-06-012511262910.3390/molecules25112629Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) PowderZulina Abd Maurad0Luqman Chuah Abdullah1Mohd Shamsul Anuar2Nor Nadiah Abdul Karim Shah3Zainab Idris4Malaysian Palm Oil Board, 6, Persiaran Institusi, Bandar Baru Bangi 43000, Selangor, MalaysiaDepartment of Chemical and Environmental Engineering, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Selangor, MalaysiaDepartment of Process and Food Technology, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Selangor, MalaysiaDepartment of Process and Food Technology, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Selangor, MalaysiaMalaysian Palm Oil Board, 6, Persiaran Institusi, Bandar Baru Bangi 43000, Selangor, MalaysiaMethyl ester sulphonates (MES) have been considered as an alternative green surfactant for the detergent market. Investigation on the purification of methyl ester sulphonates (MES) with various carbon chains of C<sub>12</sub>, C<sub>14</sub>, C<sub>16</sub> and C<sub>16–18</sub> derived from palm methyl ester is of great interest. These MES powders have been repeatedly crystallized with ethanol and the purity of MES has increased to a maximum of 99% active content and 96% crystallinity index without changing the structure. These crystallized MES with high active content have 1.0% to 2.3% moisture content and retained its di-salt content in the range of 5%. The crystallized MES C<sub>16</sub> and C<sub>16–18</sub> attained excellent flow characteristics. Morphology, structural and its crystallinity analyses showed that the crystals MES had good solubility properties, stable crystal structure (β polymorphic) and triclinic lateral structure when it is in high active content. The brittleness of MES crystals increased from a β’ to a β subcell. Crystal with high brittleness has the potential to ease production of powder, which leads to a reduction in the cost of production and improves efficiency.https://www.mdpi.com/1420-3049/25/11/2629methyl ester sulphonatespurificationsolvent crystallizationoleochemicals
spellingShingle Zulina Abd Maurad
Luqman Chuah Abdullah
Mohd Shamsul Anuar
Nor Nadiah Abdul Karim Shah
Zainab Idris
Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) Powder
Molecules
methyl ester sulphonates
purification
solvent crystallization
oleochemicals
title Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) Powder
title_full Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) Powder
title_fullStr Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) Powder
title_full_unstemmed Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) Powder
title_short Preparation, Characterization, Morphological and Particle Properties of Crystallized Palm-Based Methyl Ester Sulphonates (MES) Powder
title_sort preparation characterization morphological and particle properties of crystallized palm based methyl ester sulphonates mes powder
topic methyl ester sulphonates
purification
solvent crystallization
oleochemicals
url https://www.mdpi.com/1420-3049/25/11/2629
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