Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and Sprouts
A novel, natural, and effective antimicrobial intervention is in demand for improving the microbial safety of vegetable seeds/sprouts. This study assessed the efficacy of ascaroside treatment in the control of Salmonella enterica on alfalfa and fenugreek sprouts. Sanitized commercial seeds were trea...
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Format: | Article |
Language: | English |
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Elsevier
2023-03-01
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Series: | Journal of Food Protection |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S0362028X23067339 |
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author | Xueyan Hu Seulgi Lee Murli Manohar Jinru Chen |
author_facet | Xueyan Hu Seulgi Lee Murli Manohar Jinru Chen |
author_sort | Xueyan Hu |
collection | DOAJ |
description | A novel, natural, and effective antimicrobial intervention is in demand for improving the microbial safety of vegetable seeds/sprouts. This study assessed the efficacy of ascaroside treatment in the control of Salmonella enterica on alfalfa and fenugreek sprouts. Sanitized commercial seeds were treated with 1 mM or 1 µM ascaroside (ascr)#18, a plant immunity modulator (PIM) and dried for an hour before being inoculated with lyophilized S. Cubana or S. Stanley cells in sandy soil (104 CFU/g). Treated and untreated seeds were spouted on 1% water agar at 25°C in the dark. Seed or sprout samples were collected on days 0, 1, 3, 5, and 7, and the population of Salmonella was determined. Data were fit into the general linear arrangement, and means were separated using Fisher’s least significant difference test. Seed type, strain type, treatment type, and sprouting time were significant factors (P ≤ 0.05) influencing Salmonella growth on sprouts. The populations of Salmonella were significantly higher on fenugreek than on alfalfa sprouts. S. Stanley had a significantly higher population than S. Cubana. The population of Salmonella increased from day 0 to day 3 and reached the peak population on Day 5. Treatments with both concentrations of ascaroside significantly decreased the populations of Salmonella compared to the controls. The mean Salmonella population reduction was ca. 4 or 1 log CFU/g by treatment with 1 mM and 1 µM of the PIM, respectively. Treatment with the PIM could be potentially used to improve the microbial safety of vegetable seeds and sprouts. |
first_indexed | 2024-03-13T01:36:58Z |
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id | doaj.art-805524f4e9414910b2f783b3326cb979 |
institution | Directory Open Access Journal |
issn | 0362-028X |
language | English |
last_indexed | 2024-03-13T01:36:58Z |
publishDate | 2023-03-01 |
publisher | Elsevier |
record_format | Article |
series | Journal of Food Protection |
spelling | doaj.art-805524f4e9414910b2f783b3326cb9792023-07-04T05:08:07ZengElsevierJournal of Food Protection0362-028X2023-03-01863100064Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and SproutsXueyan Hu0Seulgi Lee1Murli Manohar2Jinru Chen3Department of Food Science and Technology, The University of Georgia, Griffin, GA 30223-1797, USADepartment of Food Science and Technology, The University of Georgia, Griffin, GA 30223-1797, USAAscribe Bioscience, Ithaca, NY 14850, USADepartment of Food Science and Technology, The University of Georgia, Griffin, GA 30223-1797, USA; Corresponding author.A novel, natural, and effective antimicrobial intervention is in demand for improving the microbial safety of vegetable seeds/sprouts. This study assessed the efficacy of ascaroside treatment in the control of Salmonella enterica on alfalfa and fenugreek sprouts. Sanitized commercial seeds were treated with 1 mM or 1 µM ascaroside (ascr)#18, a plant immunity modulator (PIM) and dried for an hour before being inoculated with lyophilized S. Cubana or S. Stanley cells in sandy soil (104 CFU/g). Treated and untreated seeds were spouted on 1% water agar at 25°C in the dark. Seed or sprout samples were collected on days 0, 1, 3, 5, and 7, and the population of Salmonella was determined. Data were fit into the general linear arrangement, and means were separated using Fisher’s least significant difference test. Seed type, strain type, treatment type, and sprouting time were significant factors (P ≤ 0.05) influencing Salmonella growth on sprouts. The populations of Salmonella were significantly higher on fenugreek than on alfalfa sprouts. S. Stanley had a significantly higher population than S. Cubana. The population of Salmonella increased from day 0 to day 3 and reached the peak population on Day 5. Treatments with both concentrations of ascaroside significantly decreased the populations of Salmonella compared to the controls. The mean Salmonella population reduction was ca. 4 or 1 log CFU/g by treatment with 1 mM and 1 µM of the PIM, respectively. Treatment with the PIM could be potentially used to improve the microbial safety of vegetable seeds and sprouts.http://www.sciencedirect.com/science/article/pii/S0362028X23067339Ascr#18Salmonella entericaSprout seedsVegetable sproutsPlant immunity modulator |
spellingShingle | Xueyan Hu Seulgi Lee Murli Manohar Jinru Chen Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and Sprouts Journal of Food Protection Ascr#18 Salmonella enterica Sprout seeds Vegetable sprouts Plant immunity modulator |
title | Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and Sprouts |
title_full | Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and Sprouts |
title_fullStr | Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and Sprouts |
title_full_unstemmed | Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and Sprouts |
title_short | Efficacy of Ascaroside #18 Treatments in Control of Salmonella enterica on Alfalfa and Fenugreek Seeds and Sprouts |
title_sort | efficacy of ascaroside 18 treatments in control of salmonella enterica on alfalfa and fenugreek seeds and sprouts |
topic | Ascr#18 Salmonella enterica Sprout seeds Vegetable sprouts Plant immunity modulator |
url | http://www.sciencedirect.com/science/article/pii/S0362028X23067339 |
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