Healthy Eating Index and Nutrition Biomarkers among Army Soldiers and Civilian Control Group Indicate an Intervention Is Necessary to Raise Omega-3 Index and Vitamin D and Improve Diet Quality

Healthy Eating Index and Nutrition Biomarkers among Army Soldiers and Civilian Control Group Indicate an Intervention Is Necessary to Raise Omega-3 Index and Vitamin D and Improve Diet Quality

Diet quality and nutrition status are important for optimal health and military performance. Few studies have simultaneously evaluated diet quality and biochemical markers of nutritional status of military service members. The Healthy Eating Index (HEI) can be used to assess dietary quality and adhe...

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Bibliographic Details
Main Authors: Melissa Rittenhouse, Jonathan Scott, Patricia Deuster
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Nutrients
Subjects:
diet quality
healthy eating index
military service members
omega-3 index
vitamin D
Online Access:https://www.mdpi.com/2072-6643/13/1/122

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