PERBANDINGAN KADAR FLAVONOID EKSTRAK BUAH MAHKOTA DEWA (Phaleria macrocarpa [Scheff] Boerl) SECARA REMASERASI DAN PERKOLASI
One of which is an antioxidant. In the previous studies stated the fruit mahkota dewa containing several active compound, one of which is flavonoid. There are two kind of extraction method of decision compound efficacious contained in the crude drugs by using solvent is hot ways and cold ways. Remac...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sekolah Tinggi Ilmu Kesehatan ISFI Banjarmasin
2016-03-01
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| Series: | JIIS: Jurnal Ilmiah Ibnu Sina |
| Subjects: | |
| Online Access: | http://jiis.akfar-isfibjm.ac.id/index.php/JIIS/article/view/32/26 |
| Summary: | One of which is an antioxidant. In the previous studies stated the fruit mahkota dewa containing several active compound, one of which is flavonoid. There are two kind of extraction method of decision compound efficacious contained in the crude drugs by using solvent is hot ways and cold ways. Remaceration and percolation method of withdrawal that can attract flavonoid compound found in fruit botanicals mahkota dewa. Research done by extracting fruit simplisia of mahkota dewa then compared the level of flavonoid contained there in with two different extraction methods. The results showed that the yield of maceration extract an average of 17.3264 % and 15.3846 % of percolation . Statistical analysis showed no significant difference in the yield value of Remaceration and percolation extract with p value = 0.676 . Results of the assay of flavonoids extract of 2,184 mg remaceration and percolation of 2,060 mg . The test results showed no statistically significant differences in the levels of flavonoids extract maceration and percolation with p value = 0.878 . |
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| ISSN: | 2502-647X 2503-1902 |