Fatty acid and sterol composition of fenugreek seed (Trigonella foenum-graecum L.)

Oil content, fatty acid and sterol composition of fenugreek seeds obtained from three different provinces were investigated. Oil was obtained from fenugreek seeds by solvent extraction and oil content was determined between 7.01-8.82%. Fenugreek seed oils were determined to be rich of unsaturated...

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書目詳細資料
Main Authors: Mustafa Kıralan, Aslı Yorulmaz, Eda Çalıkoğlu, Ali Bayrak
格式: Article
語言:English
出版: Bati Akdeniz Agricultural Research Institute 2017-12-01
叢編:Derim
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在線閱讀:http://www.derim.com.tr/download/article-file/369385