Differential Content of the Total Polyphenols and Flavonoids in Three Romanian White Grape Cultivars

Differential Content of the Total Polyphenols and Flavonoids in Three Romanian White Grape Cultivars

<p align="center"><strong><em>No Abstract.</em></strong></p>

Bibliographic Details
Main Authors:	Lacramioara OPRICA, Gabriel VEZETEU, Marius Nicusor GRIGORE
Format:	Article
Language:	English
Published:	Tehran University of Medical Sciences 2016-08-01
Series:	Iranian Journal of Public Health
Online Access:	http://ijph.tums.ac.ir/index.php/ijph/article/view/7093

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