Breeding Temperate Japonica Rice Varieties Adaptable to Tropical Regions: Progress and Prospects
Temperate <i>japonica</i> rice is mainly cultivated in temperate regions. Many temperate japonica varieties have a superior grain quality that is preferred in Northeast Asian countries such as Japan, Korea, and China. The changes in consumers’ preferences in Southeast Asia and Western co...
Main Authors: | Myrish Pacleb, O-Young Jeong, Jeom-Sig Lee, Thelma Padolina, Rustum Braceros, Lenie Pautin, Gideon Torollo, Elbert E. Sana, Jesson Y. Del-Amen, Man-Kee Baek, Sumin Jo, Woong-Jo Hyun, Hyun-Su Park, Jong-Min Jeong, Ji-Youn Lee, Jun-Hyeon Cho, Jeong-Heui Lee, Sais-Beul Lee, Il-Ryong Choi, Sung-Ryul Kim, Jae-Sung Lee, Nese Sreenivasulu, Jong-Cheol Ko, Joum-Ho Lee, Byeong-Ju Kim, Ki-Young Kim, Dong-Soo Park |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-11-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/11/11/2253 |
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