<i>Bacillus cereus</i> as a Major Cause of Discarded Pasteurized Human Banked Milk: A Single Human Milk Bank Experience

<i>Bacillus cereus</i> as a Major Cause of Discarded Pasteurized Human Banked Milk: A Single Human Milk Bank Experience

A systematic study, performed from 2017–2020 looked at the rate of positive post-pasteurization <i>B. cereus</i> findings, the quantity of <i>B. cereus</i> in pasteurized banked human milk (PBM), and the rate of <i>B. cereus</i> toxicogenic isolates from PBM. Duri...

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Bibliographic Details
Main Authors: Miroslava Jandová, Pavel Měřička, Michaela Fišerová, Aleš Landfeld, Pavla Paterová, Lenka Hobzová, Eva Jarkovská, Marian Kacerovský, Milan Houška
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Foods
Subjects:
<i>Bacillus cereus</i>
human milk
pasteurization
risk assessment
Online Access:https://www.mdpi.com/2304-8158/10/12/2955

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