A Natural Plant Source-Tea Polyphenols, a Potential Drug for Improving Immunity and Combating Virus
The coronavirus disease 2019 (COVID-19) is still in a global epidemic, which has profoundly affected people’s lives. Tea polyphenols (TP) has been reported to enhance the immunity of the body to COVID-19 and other viral infectious diseases. The inhibitory effect of TP on COVID-19 may be achieved thr...
Main Authors: | Mengyu Hong, Lu Cheng, Yanan Liu, Zufang Wu, Peng Zhang, Xin Zhang |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-01-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/14/3/550 |
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