Australian Sheep Producers’ Knowledge of and Attitude towards Post-Harvest Feedback: A Mixed-Methods Case Study
Reducing food loss is a key target for Sustainable Development Goal 12—responsible consumption and production. This study aimed to explore Australian sheep producers’ knowledge of and attitude towards post-harvest feedback and how these influence pre-consumer losses in the Australian sheep meat valu...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-11-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/12/23/4264 |