Freeing land from biofuel production through microalgal cultivation in the Neotropical region

Biofuel production is a key strategy for reducing CO _2 emissions globally and is expected to increase substantially in the coming decades, particularly in tropical developing countries. The adoption of sustainable biofuel production technologies that do not place large demands on agricultural or fo...

Full description

Bibliographic Details
Main Authors: Diego F Correa, Hawthorne L Beyer, Hugh P Possingham, John García-Ulloa, Jaboury Ghazoul, Peer M Schenk
Format: Article
Language:English
Published: IOP Publishing 2020-01-01
Series:Environmental Research Letters
Subjects:
Online Access:https://doi.org/10.1088/1748-9326/ab8d7f
_version_ 1797747464242987008
author Diego F Correa
Hawthorne L Beyer
Hugh P Possingham
John García-Ulloa
Jaboury Ghazoul
Peer M Schenk
author_facet Diego F Correa
Hawthorne L Beyer
Hugh P Possingham
John García-Ulloa
Jaboury Ghazoul
Peer M Schenk
author_sort Diego F Correa
collection DOAJ
description Biofuel production is a key strategy for reducing CO _2 emissions globally and is expected to increase substantially in the coming decades, particularly in tropical developing countries. The adoption of sustainable biofuel production technologies that do not place large demands on agricultural or forested lands, has the potential to make a substantial contribution to decreasing greenhouse gas emissions while reducing biodiversity losses and degradation of native ecosystems resulting from high demand for land. With their high productivity per unit area and ability to grow on non-arable lands, microalgal biofuel production systems could become a major sustainable alternative to biofuel production from food crops (first-generation biofuels). However, the potential impacts of microalgal biofuels on food production, biodiversity, and carbon storage, compared to other biofuel production alternatives, are largely unknown. In the present study, the most suitable areas for siting microalgae production farms to fulfill 30% of future transport energy demands were determined within four Neotropical countries with high population densities and high importance for agricultural expansion and biodiversity conservation globally (Colombia, Ecuador, Panama, and Venezuela). These results were contrasted with the best areas for siting oil palm and sugarcane crops to fulfill the same target in future transport energy demands. Microalgal production systems offer the most sustainable alternative for future biofuel production within the Neotropics. Meeting 30% of future transport energy demands with microalgal biofuels reduced land area requirements by at least 52% compared to oil palm and sugarcane. Furthermore, microalgal biofuel production reduced direct competition with agricultural lands, biodiverse areas, and carbon-rich systems within countries, with little overlap with the biodiverse and carbon-rich rainforests. This study can guide decision making towards the identification and adoption of more sustainable biofuel production alternatives in the Neotropics, helping in avoiding unnecessary environmental impacts from biofuel expansion in the region.
first_indexed 2024-03-12T15:51:00Z
format Article
id doaj.art-8237e84688a544d083749f092d974b5a
institution Directory Open Access Journal
issn 1748-9326
language English
last_indexed 2024-03-12T15:51:00Z
publishDate 2020-01-01
publisher IOP Publishing
record_format Article
series Environmental Research Letters
spelling doaj.art-8237e84688a544d083749f092d974b5a2023-08-09T15:08:23ZengIOP PublishingEnvironmental Research Letters1748-93262020-01-0115909409410.1088/1748-9326/ab8d7fFreeing land from biofuel production through microalgal cultivation in the Neotropical regionDiego F Correa0Hawthorne L Beyer1Hugh P Possingham2John García-Ulloa3Jaboury Ghazoul4Peer M Schenk5Algae Biotechnology Laboratory, School of Agriculture and Food Sciences, The University of Queensland , Brisbane, QLD 4072, Australia; Centre for Biodiversity and Conservation Science CBCS, The University of Queensland , Brisbane, QLD 4072, Australia; Laboratorio de Ecología de Bosques Tropicales y Primatología, Departamento de Ciencias Biológicas, Universidad de los Andes , Bogotá, Colombia; Author to whom any correspondence should be addressed.Centre for Biodiversity and Conservation Science CBCS, The University of Queensland , Brisbane, QLD 4072, AustraliaCentre for Biodiversity and Conservation Science CBCS, The University of Queensland , Brisbane, QLD 4072, Australia; The Nature Conservancy , Arlington, VA 22203, United States of AmericaInstitute of Terrestrial Ecosystems, ETH Zürich , Universitätstrasse 16, 8092, Zürich, SwitzerlandInstitute of Terrestrial Ecosystems, ETH Zürich , Universitätstrasse 16, 8092, Zürich, SwitzerlandAlgae Biotechnology Laboratory, School of Agriculture and Food Sciences, The University of Queensland , Brisbane, QLD 4072, AustraliaBiofuel production is a key strategy for reducing CO _2 emissions globally and is expected to increase substantially in the coming decades, particularly in tropical developing countries. The adoption of sustainable biofuel production technologies that do not place large demands on agricultural or forested lands, has the potential to make a substantial contribution to decreasing greenhouse gas emissions while reducing biodiversity losses and degradation of native ecosystems resulting from high demand for land. With their high productivity per unit area and ability to grow on non-arable lands, microalgal biofuel production systems could become a major sustainable alternative to biofuel production from food crops (first-generation biofuels). However, the potential impacts of microalgal biofuels on food production, biodiversity, and carbon storage, compared to other biofuel production alternatives, are largely unknown. In the present study, the most suitable areas for siting microalgae production farms to fulfill 30% of future transport energy demands were determined within four Neotropical countries with high population densities and high importance for agricultural expansion and biodiversity conservation globally (Colombia, Ecuador, Panama, and Venezuela). These results were contrasted with the best areas for siting oil palm and sugarcane crops to fulfill the same target in future transport energy demands. Microalgal production systems offer the most sustainable alternative for future biofuel production within the Neotropics. Meeting 30% of future transport energy demands with microalgal biofuels reduced land area requirements by at least 52% compared to oil palm and sugarcane. Furthermore, microalgal biofuel production reduced direct competition with agricultural lands, biodiverse areas, and carbon-rich systems within countries, with little overlap with the biodiverse and carbon-rich rainforests. This study can guide decision making towards the identification and adoption of more sustainable biofuel production alternatives in the Neotropics, helping in avoiding unnecessary environmental impacts from biofuel expansion in the region.https://doi.org/10.1088/1748-9326/ab8d7fbiofuelmicroalgaeoil palmsugarcanebiodiversityland-use change
spellingShingle Diego F Correa
Hawthorne L Beyer
Hugh P Possingham
John García-Ulloa
Jaboury Ghazoul
Peer M Schenk
Freeing land from biofuel production through microalgal cultivation in the Neotropical region
Environmental Research Letters
biofuel
microalgae
oil palm
sugarcane
biodiversity
land-use change
title Freeing land from biofuel production through microalgal cultivation in the Neotropical region
title_full Freeing land from biofuel production through microalgal cultivation in the Neotropical region
title_fullStr Freeing land from biofuel production through microalgal cultivation in the Neotropical region
title_full_unstemmed Freeing land from biofuel production through microalgal cultivation in the Neotropical region
title_short Freeing land from biofuel production through microalgal cultivation in the Neotropical region
title_sort freeing land from biofuel production through microalgal cultivation in the neotropical region
topic biofuel
microalgae
oil palm
sugarcane
biodiversity
land-use change
url https://doi.org/10.1088/1748-9326/ab8d7f
work_keys_str_mv AT diegofcorrea freeinglandfrombiofuelproductionthroughmicroalgalcultivationintheneotropicalregion
AT hawthornelbeyer freeinglandfrombiofuelproductionthroughmicroalgalcultivationintheneotropicalregion
AT hughppossingham freeinglandfrombiofuelproductionthroughmicroalgalcultivationintheneotropicalregion
AT johngarciaulloa freeinglandfrombiofuelproductionthroughmicroalgalcultivationintheneotropicalregion
AT jabouryghazoul freeinglandfrombiofuelproductionthroughmicroalgalcultivationintheneotropicalregion
AT peermschenk freeinglandfrombiofuelproductionthroughmicroalgalcultivationintheneotropicalregion