Badillo-Zapata, D., Correa-Reyes, G., D'Abramo, L., Lazo, J., Toro-Vázquez, J., & Viana, M. (2010). Effect of replacing dietary fish oil with vegetable oils on the fatty acid composition of muscle tissue of juvenile California halibut (Paralichthys californicus). Universidad Autónoma de Baja California.
Dyfyniad Arddull ChicagoBadillo-Zapata, D., G. Correa-Reyes, LR D'Abramo, JP Lazo, JF Toro-Vázquez, and MT Viana. Effect of Replacing Dietary Fish Oil with Vegetable Oils on the Fatty Acid Composition of Muscle Tissue of Juvenile California Halibut (Paralichthys Californicus). Universidad Autónoma de Baja California, 2010.
Dyfyniad MLABadillo-Zapata, D., et al. Effect of Replacing Dietary Fish Oil with Vegetable Oils on the Fatty Acid Composition of Muscle Tissue of Juvenile California Halibut (Paralichthys Californicus). Universidad Autónoma de Baja California, 2010.