CHALLENGES PROVIDING MULTIPLE ECOSYSTEM BENEFITS FOR SUSTAINABLE MANAGED SYSTEMS

CHALLENGES PROVIDING MULTIPLE ECOSYSTEM BENEFITS FOR SUSTAINABLE MANAGED SYSTEMS

<List> <ListItem><ItemContent><p>● For 8000 years, agricultural practices have affected atmospheric CO<inf>2</inf> concentrations.</p></ItemContent></ListItem> <ListItem>&l...

Full description

Bibliographic Details
Main Author:	Hans LAMBERS, Wen-Feng CONG
Format:	Article
Language:	English
Published:	Higher Education Press 2022-06-01
Series:	Frontiers of Agricultural Science and Engineering
Subjects:	crop diversification\|ecosystem services\|food security\|sustainable cropping systems
Online Access:	https://academic.hep.com.cn/fase/fileup/2095-7505/PDF/31584/1649412734221-1061218540.pdf

Similar Items

DESIGNING DIVERSIFIED CROPPING SYSTEMS IN CHINA: THEORY, APPROACHES AND IMPLEMENTATION
by: Wen-Feng CONG, Chaochun ZHANG, Chunjie LI, Guangzhou WANG, Fusuo ZHANG
Published: (2021-09-01)

Editorial: Agricultural diversification: Benefits and barriers for sustainable soil management
by: Rosa Francaviglia, et al.
Published: (2022-11-01)

Sustainable Intensification of Agriculture in the Context of the COVID-19 Pandemic: Prospects for the Future
by: Prasanna Venkatesh Sampath, et al.
Published: (2020-09-01)

Sustainability of Diversified Organic Cropping Systems—Challenges Identified by Farmer Interviews and Multi-Criteria Assessments
by: Carolina Rodriguez, et al.
Published: (2021-09-01)

Crop diversification and household food security status: evidence from rural Benin
by: Gilbert Onionkiton Adjimoti, et al.
Published: (2018-11-01)

Integrating Diverse Cover Crops for Fallow Replacement in a Subtropical Dryland: Implications on Subsequent Cash Crop Yield, Grain Quality, and Gross Margins
by: Ismail Ibrahim Garba, et al.
Published: (2023-01-01)

A harmonised dataset for modelling select underutilised crops Across EU
by: Eranga M. Wimalasiri, et al.
Published: (2023-12-01)

Opportunities and challenges for conservation agriculture in Botswana
by: Keotshephile Kashe, et al.
Published: (2023-12-01)

Crop Diversification for Improved Weed Management: A Review
by: Gourav Sharma, et al.
Published: (2021-05-01)

Crop-Specific EU Aid and Smallholder Food Security in Sierra Leone
by: Silvia L. Saravia-Matus, et al.
Published: (2016-11-01)

No-till is challenged: Complementary management is crucial to improve its environmental benefits under a changing climate
by: Stefani Daryanto, et al.
Published: (2020-09-01)

Pattern of Crop Diversification in Tirunelveli district of Tamil Nadu
by: L Mohammed Ghouse, et al.
Published: (2020-05-01)

Impact of Crop Diversification on Household Food and Nutrition Security in Southern and Central Mali
by: Adama Douyon, et al.
Published: (2022-01-01)

Ecologically Intermediate and Economically Final: The Role of the Ecosystem Services Framework in Measuring Sustainability in Agri-Food Systems
by: Alessandra La Notte
Published: (2022-01-01)

Cash crops and food security: evidence from smallholder cocoa and cashew farmers in Ghana
by: Ishmael Hashmiu, et al.
Published: (2022-02-01)

Are Cover Crops Affecting the Quality and Sustainability of Fruit Production?
by: Giovanna Giacalone, et al.
Published: (2021-11-01)

Genetically Modified Foods for Sustainable Food Security: Debunking the Myths
by: Harishaa Thangarajan, et al.
Published: (2021-10-01)

Resilience of breadfruit agro-ecosystems in Hawaiʻi during the COVID-19 pandemic
by: E. H. Berning, et al.
Published: (2022-09-01)

Cover Cropping: A Malleable Solution for Sustainable Agriculture? Meta-Analysis of Ecosystem Service Frameworks in Perennial Systems
by: Cynthia M. Crézé, et al.
Published: (2021-04-01)

Agricultural sustainability : progress and prospects in crop research /
by: Bhullar, Gurbir S., et al.
Published: (c201)

The role of crop diversification in improving household food security in central Malawi
by: Nelson Mango, et al.
Published: (2018-03-01)

Editorial: Orphan crops: breeding and biotechnology for sustainable agriculture, food and nutrition
by: Zerihun Tadele, et al.
Published: (2024-01-01)

The Transformation of Rice Crop Technology in Indonesia: Innovation and Sustainable Food Security
by: Sutardi, et al.
Published: (2022-12-01)

Optimizing crop planning in the winter fallow season using residual soil nutrients and irrigation water allocation in India
by: Mridusmita Debnath, et al.
Published: (2024-04-01)

Cropping systems in agriculture and their impact on soil health-A review
by: Tony Yang, et al.
Published: (2020-09-01)

A Mini-Review on Overcoming a Calorie-Centric World of Monolithic Annual Crops
by: Sieglinde Snapp
Published: (2020-10-01)

Bambara Groundnut: An Underutilized Leguminous Crop for Global Food Security and Nutrition
by: Xin Lin Tan, et al.
Published: (2020-12-01)

Assessment of Spatial Pattern And Distribution Of Major Crops in Assam, India
by: Ujjal Deka Baruah, et al.
Published: (2020-03-01)

Bioenergy Sustainability at the Regional Scale
by: Virginia H. Dale, et al.
Published: (2010-12-01)

Quantifying the Landscape’s Ecological Benefits—An Analysis of the Effect of Land Cover Change on Ecosystem Services
by: J. Carl Ureta, et al.
Published: (2020-12-01)

Perceived Effects of Crop Diversification on Food Security of Farmers in Kwara State Nigeria
by: Olatinwo Latifat Kehinde, et al.
Published: (2023-11-01)

Pre-Germination Treatments, Temperature, and Light Conditions Improved Seed Germination of <i>Passiflora incarnata</i> L.
by: Luciana G. Angelini, et al.
Published: (2021-09-01)

Overview of the Worldwide Spread of Conservation Agriculture
by: A. Kassam, et al.
Published: (2015-09-01)

Evaluation of Potato-Based Crop Sequences for Crop Diversification in Malwa Region of Madhya Pradesh
by: S S Kushwah, et al.
Published: (2011-12-01)

The Trilogy of Wild Crops, Traditional Agronomic Practices, and UN-Sustainable Development Goals
by: Ajeet Singh, et al.
Published: (2020-05-01)

Diversification of traditional rice – wheat system with vegetables for sustainable productivity, profitability and energy efficiency
by: Avnee Mandial, et al.
Published: (2023-04-01)

A Novel Crop Shortlisting Method for Sustainable Agricultural Diversification across Italy
by: Eranga M. Wimalasiri, et al.
Published: (2022-07-01)

Editorial: Integrated weed management for reduced weed infestations in sustainable cropping systems
by: Simerjeet Kaur, et al.
Published: (2023-10-01)

The Tahitian chestnut [Inocarpus fagifer (Parkinson ex F.A.Zorn) Fosberg, Fabaceae], a neglected multi-purpose tree from the Asia–Pacific region
by: Jonas V. Müller
Published: (2024-03-01)

Crop Diversification: A Potential Strategy To Mitigate Food Insecurity by Smallholders in Sub-Saharan Africa
by: Ezekiel Mugendi Njeru
Published: (2016-09-01)