A novel bicyclic lactone and other polyphenols from the commercially important vegetable Anthriscus cerefolium
Abstract Garden chervil, Anthriscus cerefolium (L.) Hoffm. is an important herb commonly applied in Norwegian large-scale commercial kitchens. This species is a highly enriched source of phenolics, containing 1260 mg gallic acid equivalents (GAE) 100–1 g DM, however, the individual phenolic compound...
Main Authors: | Rune Slimestad, Bendik Auran Rathe, Reidun Aesoy, Andrea Estefania Carpinteyro Diaz, Lars Herfindal, Torgils Fossen |
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Format: | Article |
Language: | English |
Published: |
Nature Portfolio
2022-05-01
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Series: | Scientific Reports |
Online Access: | https://doi.org/10.1038/s41598-022-11923-0 |
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