Action of exogenous ascorbic acid on physiological quality of cowpea seeds artificially aged<br>Ação do ácido ascórbico exógeno na qualidade fisiológica de sementes de feijão de corda envelhecidas artificialmente
The aim of this study was to evaluate the effects of pre-treatment and post-treatment with ascorbic acid in reducing the damage caused by aging in cowpea seeds, which were aged in artificial accelerated aging chamber (45°C, 99% relative humidity in the dark) for 72 h and it were subjected to four tr...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Estadual de Londrina
2013-06-01
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| Series: | Semina: Ciências Agrárias |
| Subjects: | |
| Online Access: | http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/9969 |
