Comparative Genomics Analyses Reveal the Differences between <i>B. longum</i> subsp. <i>infantis</i> and <i>B. longum</i> subsp. <i>longum</i> in Carbohydrate Utilisation, CRISPR-Cas Systems and Bacteriocin Operons

<i>Bifidobacterium longum</i> is one of the most widely distributed and abundant <i>Bifidobacterium</i> in the human intestine, and has been proven to have a variety of physiological functions. In this study, 80 strains of <i>B. longum</i> isolated from human subj...

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Bibliographic Details
Main Authors: Mingjie Li, Xingya Zhou, Catherine Stanton, R. Paul Ross, Jianxin Zhao, Hao Zhang, Bo Yang, Wei Chen
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/9/8/1713
Description
Summary:<i>Bifidobacterium longum</i> is one of the most widely distributed and abundant <i>Bifidobacterium</i> in the human intestine, and has been proven to have a variety of physiological functions. In this study, 80 strains of <i>B. longum</i> isolated from human subjects were classified into subspecies by ANI and phylogenetic analyses, and the functional genes were compared. The results showed that there were significant differences in carbohydrate metabolism between the two subspecies, which determined their preference for human milk oligosaccharides or plant-derived carbohydrates. The predicted exopolysaccharide (EPS) gene clusters had large variability within species but without difference at the subspecies level. Four subtype CRISPR-Cas systems presented in <i>B. longum</i>, while the subtypes I-U and II-C only existed in <i>B. longum</i> subsp. <i>longum</i>. The bacteriocin operons in <i>B. longum</i> subsp. <i>infantis</i> were more widely distributed compared with <i>B. longum</i> subsp. <i>longum</i>. In conclusion, this study revealed the similarities and differences between <i>B. longum</i> subsp. <i>infantis</i> and <i>B. longum</i> subsp. <i>longum,</i> which could provide a theoretical basis for further exploring the probiotic characteristics of <i>B. longum</i>.
ISSN:2076-2607