Differential effects of Bacillus subtilis– and Bacillus licheniformis–fermented products on growth performance, intestinal morphology, intestinal antioxidant and barrier function gene expression, cecal microbiota community, and microbial carbohydrate-active enzyme composition in broilers

Differential effects of Bacillus subtilis– and Bacillus licheniformis–fermented products on growth performance, intestinal morphology, intestinal antioxidant and barrier function gene expression, cecal microbiota community, and microbial carbohydrate-active enzyme composition in broilers

ABSTRACT: This study investigated the differential effects of Bacillus subtilis–fermented products (SFPs) and Bacillus licheniformis–fermented products (LFPs) on the growth performance, intestinal morphology, intestinal gene expression, cecal microbiota community, and microbial carbohydrate-active e...

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Bibliographic Details
Main Authors:	Yu-Wei Chen, Yu-Hsiang Yu
Format:	Article
Language:	English
Published:	Elsevier 2023-06-01
Series:	Poultry Science
Subjects:	Bacillus licheniformis Bacillus subtilis broiler carbohydrate-active enzyme microbiota
Online Access:	http://www.sciencedirect.com/science/article/pii/S0032579123001931

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