ISOLASI PROTEIN DARI AMPAS KECAP DENGAN CARA EKSTRAKSI SODA

ISOLASI PROTEIN DARI AMPAS KECAP DENGAN CARA EKSTRAKSI SODA

<p>Seed of Soy represent food-stuff having rate of protein enough is high That  is  about  35% .  Serve  the  purpose  of  raw  material  of  making  taste  in  ferment  ,  where  ketchup represent penyedap of food liked by most Indonesia society .            Protein there  are  in  ketchup on...

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Bibliographic Details
Main Author: Lucky Indrati Utami
Format: Article
Language:Indonesian
Published: Department of Food Technology 2013-02-01
Series:Jurnal Teknologi Pangan
Online Access:http://ejournal.upnjatim.ac.id/index.php/teknologi-pangan/article/view/425

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