L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenus
In Madingou, as in other small towns of the Republic of Congo, to solve the problem of food and income acquisition, the population is often oriented towards the practice of food agriculture. This study aims to analyze the role of subsistence agriculture in the survival of the population of Madingou....
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Format: | Article |
Language: | English |
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Université des Antilles
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Series: | Études Caribéennes |
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Online Access: | https://journals.openedition.org/etudescaribeennes/16596 |
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author | André Wilfrid Landa Duck Duvais Miyalou |
author_facet | André Wilfrid Landa Duck Duvais Miyalou |
author_sort | André Wilfrid Landa |
collection | DOAJ |
description | In Madingou, as in other small towns of the Republic of Congo, to solve the problem of food and income acquisition, the population is often oriented towards the practice of food agriculture. This study aims to analyze the role of subsistence agriculture in the survival of the population of Madingou. It was based on documentary research, field observations, interviews with resource persons and the administration of the questionnaire among 106 households selected in the Moukokotadi and Mboukoudou neighbourhoods, and concerned only the heads of producer households or their spouses. This study has shown that food farming in Madingou is a predominantly female activity and is of interest to households of any socio-professional status. It is practiced using rudimentary culture systems and techniques; its production is for self-consumption and then for sale. The income from the sale allows the population to meet its various needs. |
first_indexed | 2024-03-08T02:50:10Z |
format | Article |
id | doaj.art-855eebdf936e4650a76c381f8c54d63e |
institution | Directory Open Access Journal |
issn | 1779-0980 1961-859X |
language | English |
last_indexed | 2024-03-08T02:50:10Z |
publisher | Université des Antilles |
record_format | Article |
series | Études Caribéennes |
spelling | doaj.art-855eebdf936e4650a76c381f8c54d63e2024-02-13T13:13:02ZengUniversité des AntillesÉtudes Caribéennes1779-09801961-859X4310.4000/etudescaribeennes.16596L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenusAndré Wilfrid LandaDuck Duvais MiyalouIn Madingou, as in other small towns of the Republic of Congo, to solve the problem of food and income acquisition, the population is often oriented towards the practice of food agriculture. This study aims to analyze the role of subsistence agriculture in the survival of the population of Madingou. It was based on documentary research, field observations, interviews with resource persons and the administration of the questionnaire among 106 households selected in the Moukokotadi and Mboukoudou neighbourhoods, and concerned only the heads of producer households or their spouses. This study has shown that food farming in Madingou is a predominantly female activity and is of interest to households of any socio-professional status. It is practiced using rudimentary culture systems and techniques; its production is for self-consumption and then for sale. The income from the sale allows the population to meet its various needs.https://journals.openedition.org/etudescaribeennes/16596marketingfood agriculturefood productsself-consumption |
spellingShingle | André Wilfrid Landa Duck Duvais Miyalou L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenus Études Caribéennes marketing food agriculture food products self-consumption |
title | L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenus |
title_full | L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenus |
title_fullStr | L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenus |
title_full_unstemmed | L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenus |
title_short | L’agriculture vivrière à Madingou (République du Congo) : moyen de subsistance et d’acquisition des revenus |
title_sort | l agriculture vivriere a madingou republique du congo moyen de subsistance et d acquisition des revenus |
topic | marketing food agriculture food products self-consumption |
url | https://journals.openedition.org/etudescaribeennes/16596 |
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