The perspective of hypertension and salt intake in Chinese population
Salt intake is too high nowadays. It has been widely recognized that there is a close relationship between hypertension (HTN) and dietary salt intake. Investigations reveal that long-term high salt intake, mainly sodium intake, induces a relevant increase in blood pressure in hypertensive and normot...
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Format: | Article |
Language: | English |
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Frontiers Media S.A.
2023-02-01
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Series: | Frontiers in Public Health |
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Online Access: | https://www.frontiersin.org/articles/10.3389/fpubh.2023.1125608/full |
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author | Kexin Jiang Tingting He Yongzhi Ji Tao Zhu Enshe Jiang Enshe Jiang |
author_facet | Kexin Jiang Tingting He Yongzhi Ji Tao Zhu Enshe Jiang Enshe Jiang |
author_sort | Kexin Jiang |
collection | DOAJ |
description | Salt intake is too high nowadays. It has been widely recognized that there is a close relationship between hypertension (HTN) and dietary salt intake. Investigations reveal that long-term high salt intake, mainly sodium intake, induces a relevant increase in blood pressure in hypertensive and normotensive individuals. According to most scientific evidence, a diet with high salt intake in public increases cardiovascular risk, salted-related HTN, and other HTN-associated outcomes. Given the clinical importance, this review aims to present the prevalence of HTN and trends in salt intake in the Chinese population and will comprehensively discuss the risk factors, causes, and mechanisms of the association between salt intake and HTN. The review also highlights the education of Chinese people regarding salt intake and the cost-effectiveness of salt reduction from a global perspective. Finally, the review will emphasize the need to customize the unique Chinese practices to reduce salt intake and how awareness changes people's eating lifestyle and helps adopt diet salt reduction strategies. |
first_indexed | 2024-04-10T09:42:12Z |
format | Article |
id | doaj.art-8566937b5f6a4f33963d5994ef6c23cd |
institution | Directory Open Access Journal |
issn | 2296-2565 |
language | English |
last_indexed | 2024-04-10T09:42:12Z |
publishDate | 2023-02-01 |
publisher | Frontiers Media S.A. |
record_format | Article |
series | Frontiers in Public Health |
spelling | doaj.art-8566937b5f6a4f33963d5994ef6c23cd2023-02-17T06:38:09ZengFrontiers Media S.A.Frontiers in Public Health2296-25652023-02-011110.3389/fpubh.2023.11256081125608The perspective of hypertension and salt intake in Chinese populationKexin Jiang0Tingting He1Yongzhi Ji2Tao Zhu3Enshe Jiang4Enshe Jiang5Institute of Nursing and Health, Henan University, Kaifeng, ChinaDepartment of Basic Nursing, Henan Technical Institute, Zhengzhou, ChinaInstitute of Nursing and Health, Henan University, Kaifeng, ChinaDepartment of Geriatrics, Kaifeng Traditional Chinese Medicine Hospital, Kaifeng, ChinaInstitute of Nursing and Health, Henan University, Kaifeng, ChinaDepartment of Scientific Research, Scope Research Institute of Electrophysiology, Kaifeng, ChinaSalt intake is too high nowadays. It has been widely recognized that there is a close relationship between hypertension (HTN) and dietary salt intake. Investigations reveal that long-term high salt intake, mainly sodium intake, induces a relevant increase in blood pressure in hypertensive and normotensive individuals. According to most scientific evidence, a diet with high salt intake in public increases cardiovascular risk, salted-related HTN, and other HTN-associated outcomes. Given the clinical importance, this review aims to present the prevalence of HTN and trends in salt intake in the Chinese population and will comprehensively discuss the risk factors, causes, and mechanisms of the association between salt intake and HTN. The review also highlights the education of Chinese people regarding salt intake and the cost-effectiveness of salt reduction from a global perspective. Finally, the review will emphasize the need to customize the unique Chinese practices to reduce salt intake and how awareness changes people's eating lifestyle and helps adopt diet salt reduction strategies.https://www.frontiersin.org/articles/10.3389/fpubh.2023.1125608/fullhypertensionsalt intakedietarysalt reductionChinese population |
spellingShingle | Kexin Jiang Tingting He Yongzhi Ji Tao Zhu Enshe Jiang Enshe Jiang The perspective of hypertension and salt intake in Chinese population Frontiers in Public Health hypertension salt intake dietary salt reduction Chinese population |
title | The perspective of hypertension and salt intake in Chinese population |
title_full | The perspective of hypertension and salt intake in Chinese population |
title_fullStr | The perspective of hypertension and salt intake in Chinese population |
title_full_unstemmed | The perspective of hypertension and salt intake in Chinese population |
title_short | The perspective of hypertension and salt intake in Chinese population |
title_sort | perspective of hypertension and salt intake in chinese population |
topic | hypertension salt intake dietary salt reduction Chinese population |
url | https://www.frontiersin.org/articles/10.3389/fpubh.2023.1125608/full |
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