Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process

Anaerobic digestion (AD) treatment of cattle manure and slurry makes it possible to produce biogas, a renewable and storable biofuel, as well as digestate, a residual organic matter that can be used to replace chemical fertilizers. On the other hand, the intense use of antibiotics (e.g., sulfamethox...

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Main Authors: Valentina Mazzurco Miritana, Giulia Massini, Andrea Visca, Paola Grenni, Luisa Patrolecco, Francesca Spataro, Jasmin Rauseo, Gian Luigi Garbini, Antonella Signorini, Silvia Rosa, Anna Barra Caracciolo
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-09-01
Series:Frontiers in Microbiology
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2020.537783/full
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author Valentina Mazzurco Miritana
Giulia Massini
Giulia Massini
Andrea Visca
Paola Grenni
Luisa Patrolecco
Francesca Spataro
Jasmin Rauseo
Gian Luigi Garbini
Antonella Signorini
Silvia Rosa
Anna Barra Caracciolo
author_facet Valentina Mazzurco Miritana
Giulia Massini
Giulia Massini
Andrea Visca
Paola Grenni
Luisa Patrolecco
Francesca Spataro
Jasmin Rauseo
Gian Luigi Garbini
Antonella Signorini
Silvia Rosa
Anna Barra Caracciolo
author_sort Valentina Mazzurco Miritana
collection DOAJ
description Anaerobic digestion (AD) treatment of cattle manure and slurry makes it possible to produce biogas, a renewable and storable biofuel, as well as digestate, a residual organic matter that can be used to replace chemical fertilizers. On the other hand, the intense use of antibiotics (e.g., sulfamethoxazole) in animal husbandry practices is showing increasing negative impacts resulting from the release of still metabolically active molecules into agroecosystems. In the present study, cattle manure collected from an AD plant-feeding tank was used as feedstock for AD experiments in which some batches were spiked with 5 mg L–1 of sulfamethoxazole (SMX). Adding the antibiotic affected the microbial community dynamic; in particular, the efficiency of the acidogenic and acetogenic phases of the process corresponded to higher CH4 and H2 production than in the control. SMX was also degraded, and at the end of the experiment (69 days), just 20% of its initial concentration was found. The relative abundance (ARG/16S) of resistance genes sul1, sul2, and the proxy intI1 initially found in the ingestate decreased during the AD in both the spiked and control batches, suggesting that this process lowers the likelihood of antibiotic resistance genes spreading.
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spelling doaj.art-861f175cc4444550805d6a398a18cbed2022-12-22T03:56:17ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2020-09-011110.3389/fmicb.2020.537783537783Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion ProcessValentina Mazzurco Miritana0Giulia Massini1Giulia Massini2Andrea Visca3Paola Grenni4Luisa Patrolecco5Francesca Spataro6Jasmin Rauseo7Gian Luigi Garbini8Antonella Signorini9Silvia Rosa10Anna Barra Caracciolo11Water Research Institute, National Research Council, Montelibretti, ItalyWater Research Institute, National Research Council, Montelibretti, ItalyDepartment of Energy Technologies, Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Rome, ItalyWater Research Institute, National Research Council, Montelibretti, ItalyWater Research Institute, National Research Council, Montelibretti, ItalyInstitute of Polar Sciences, National Research Council, Montelibretti, ItalyInstitute of Polar Sciences, National Research Council, Montelibretti, ItalyInstitute of Polar Sciences, National Research Council, Montelibretti, ItalyWater Research Institute, National Research Council, Montelibretti, ItalyDepartment of Energy Technologies, Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Rome, ItalyDepartment of Energy Technologies, Italian National Agency for New Technologies, Energy and Sustainable Economic Development, Rome, ItalyWater Research Institute, National Research Council, Montelibretti, ItalyAnaerobic digestion (AD) treatment of cattle manure and slurry makes it possible to produce biogas, a renewable and storable biofuel, as well as digestate, a residual organic matter that can be used to replace chemical fertilizers. On the other hand, the intense use of antibiotics (e.g., sulfamethoxazole) in animal husbandry practices is showing increasing negative impacts resulting from the release of still metabolically active molecules into agroecosystems. In the present study, cattle manure collected from an AD plant-feeding tank was used as feedstock for AD experiments in which some batches were spiked with 5 mg L–1 of sulfamethoxazole (SMX). Adding the antibiotic affected the microbial community dynamic; in particular, the efficiency of the acidogenic and acetogenic phases of the process corresponded to higher CH4 and H2 production than in the control. SMX was also degraded, and at the end of the experiment (69 days), just 20% of its initial concentration was found. The relative abundance (ARG/16S) of resistance genes sul1, sul2, and the proxy intI1 initially found in the ingestate decreased during the AD in both the spiked and control batches, suggesting that this process lowers the likelihood of antibiotic resistance genes spreading.https://www.frontiersin.org/article/10.3389/fmicb.2020.537783/fullcattle manuresulfamethoxazolebiogasanaerobic digestionmicrobial communityantibiotic degradation
spellingShingle Valentina Mazzurco Miritana
Giulia Massini
Giulia Massini
Andrea Visca
Paola Grenni
Luisa Patrolecco
Francesca Spataro
Jasmin Rauseo
Gian Luigi Garbini
Antonella Signorini
Silvia Rosa
Anna Barra Caracciolo
Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process
Frontiers in Microbiology
cattle manure
sulfamethoxazole
biogas
anaerobic digestion
microbial community
antibiotic degradation
title Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process
title_full Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process
title_fullStr Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process
title_full_unstemmed Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process
title_short Effects of Sulfamethoxazole on the Microbial Community Dynamics During the Anaerobic Digestion Process
title_sort effects of sulfamethoxazole on the microbial community dynamics during the anaerobic digestion process
topic cattle manure
sulfamethoxazole
biogas
anaerobic digestion
microbial community
antibiotic degradation
url https://www.frontiersin.org/article/10.3389/fmicb.2020.537783/full
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