Ultra-Processed Food Availability and Sociodemographic Associated Factors in a Brazilian Municipality

Ultra-Processed Food Availability and Sociodemographic Associated Factors in a Brazilian Municipality

The availability of ultra-processed foods in a municipality tends to be related to different types of food retailers and their location in the territory, besides social, economic, and demographic factors. The aim of this study was to evaluate the availability of ultra-processed foods according to di...

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Bibliographic Details
Main Authors: Patricia Serafim, Camila Aparecida Borges, William Cabral-Miranda, Patricia Constante Jaime
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-04-01
Series:Frontiers in Nutrition
Subjects:
availability
ultra-processed foods
community nutrition environment
consumer nutrition environment
spatial analysis
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.858089/full

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