FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORT

The purpose of this study is to analyze the development of Indonesian coffee exports, coffee export prices, Indonesian coffee production and consumption, the rupiah exchange rate (exchange rate) in the international market, and analyze the factors that influence the supply of Indonesian coffee expor...

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Main Authors: Riska A., Romano, Agus N.
Format: Article
Language:English
Published: iVolga Press 2022-11-01
Series:Russian Journal of Agricultural and Socio-Economic Sciences
Subjects:
Online Access:http://rjoas.com/issue-2022-11/article_08.pdf
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author Riska A.
Romano
Agus N.
author_facet Riska A.
Romano
Agus N.
author_sort Riska A.
collection DOAJ
description The purpose of this study is to analyze the development of Indonesian coffee exports, coffee export prices, Indonesian coffee production and consumption, the rupiah exchange rate (exchange rate) in the international market, and analyze the factors that influence the supply of Indonesian coffee exports. The data analysis method used is descriptive method and quantitative method. The quantitative method used to analyze the factors that affect the volume of Indonesian coffee exports in the short term is the Error Correction Model (ECM) approach. The result of showed that the development of Indonesian coffee exports in 1990-2020 showed fluctuations in both the volume, value, and price of Indonesian coffee exports. Based on the results of the analysis using ECM, it was found that the supply of Indonesian coffee exports in the short term was significantly influenced by coffee production and had a positive effect. Meanwhile, Indonesia's coffee export supply in the long term is significantly influenced by coffee production and international coffee prices and the effect is positive. Meanwhile, only in the long term, coffee export prices have a significant negative impact on Indonesia's coffee export supply. The implications of policies that can be taken by the government to maintain or increase market share in conditions of increasingly fierce competition are that coffee productivity must be increased (reduce production costs) so that the relative price of Indonesian coffee is cheaper and in the end the competitiveness of Indonesian coffee exports can increase. In addition, there is a need for a policy of diversifying coffee products into processed coffee through the use of post-harvest technology so as to create added value for coffee to overcome fluctuations in domestic and international coffee prices.
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spelling doaj.art-86bf867326704eaea6f8429e9ea754ff2023-09-03T08:09:54ZengiVolga PressRussian Journal of Agricultural and Socio-Economic Sciences2226-11842022-11-01131116878FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORTRiska A.0Romano1Agus N.2Faculty of Agriculture, Syiah Kuala UniversityFaculty of Agriculture, Syiah Kuala UniversityFaculty of Agriculture, Syiah Kuala UniversityThe purpose of this study is to analyze the development of Indonesian coffee exports, coffee export prices, Indonesian coffee production and consumption, the rupiah exchange rate (exchange rate) in the international market, and analyze the factors that influence the supply of Indonesian coffee exports. The data analysis method used is descriptive method and quantitative method. The quantitative method used to analyze the factors that affect the volume of Indonesian coffee exports in the short term is the Error Correction Model (ECM) approach. The result of showed that the development of Indonesian coffee exports in 1990-2020 showed fluctuations in both the volume, value, and price of Indonesian coffee exports. Based on the results of the analysis using ECM, it was found that the supply of Indonesian coffee exports in the short term was significantly influenced by coffee production and had a positive effect. Meanwhile, Indonesia's coffee export supply in the long term is significantly influenced by coffee production and international coffee prices and the effect is positive. Meanwhile, only in the long term, coffee export prices have a significant negative impact on Indonesia's coffee export supply. The implications of policies that can be taken by the government to maintain or increase market share in conditions of increasingly fierce competition are that coffee productivity must be increased (reduce production costs) so that the relative price of Indonesian coffee is cheaper and in the end the competitiveness of Indonesian coffee exports can increase. In addition, there is a need for a policy of diversifying coffee products into processed coffee through the use of post-harvest technology so as to create added value for coffee to overcome fluctuations in domestic and international coffee prices.http://rjoas.com/issue-2022-11/article_08.pdfcoffeeexporterror correction modelpricerupiah exchange rate
spellingShingle Riska A.
Romano
Agus N.
FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORT
Russian Journal of Agricultural and Socio-Economic Sciences
coffee
export
error correction model
price
rupiah exchange rate
title FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORT
title_full FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORT
title_fullStr FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORT
title_full_unstemmed FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORT
title_short FACTORS AFFECTING INDONESIAN ARABICA COFFEE EXPORT
title_sort factors affecting indonesian arabica coffee export
topic coffee
export
error correction model
price
rupiah exchange rate
url http://rjoas.com/issue-2022-11/article_08.pdf
work_keys_str_mv AT riskaa factorsaffectingindonesianarabicacoffeeexport
AT romano factorsaffectingindonesianarabicacoffeeexport
AT agusn factorsaffectingindonesianarabicacoffeeexport