EFSA Panel on Food Contact Materials, E. a. P. A., Lambré, C., Baviera, J. M. B., Bolognesi, C., Cocconcelli, P. S., Crebelli, R., . . . Chesson, A. (2022). Safety evaluation of the food enzyme containing trypsin, chymotrypsin, α‐amylase and triacylglycerol lipase from porcine pancreas. Wiley.
Chicago Style (17th ed.) CitationEFSA Panel on Food Contact Materials, Enzymes and Processing Aids, et al. Safety Evaluation of the Food Enzyme Containing Trypsin, Chymotrypsin, α‐amylase and Triacylglycerol Lipase from Porcine Pancreas. Wiley, 2022.
MLA (9th ed.) CitationEFSA Panel on Food Contact Materials, Enzymes and Processing Aids, et al. Safety Evaluation of the Food Enzyme Containing Trypsin, Chymotrypsin, α‐amylase and Triacylglycerol Lipase from Porcine Pancreas. Wiley, 2022.