Extraction of oxalic acid from porang tuber by mechanical separation method
Porang tuber is a source of food that has many benefits. It also has the disadvantage of increasing the risk of health problems because of its high oxalate content. One of the methods for capturing oxalic acid from porang tuber flour is the Mechanical Separation method. Porang flour was added to eth...
Main Authors: | Hantoro Satriadi, Widayat Widayat, Aurelia Genesya Sianturi, Muhammad Ircham Alfareza |
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Format: | Article |
Language: | English |
Published: |
Universitas Diponegoro
2024-04-01
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Series: | Journal of Bioresources and Environmental Sciences |
Subjects: | |
Online Access: | https://jbes.cbiore.id/index.php/jbes/article/view/19917 |
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