Isolation and Characterization of the Bioactive Compound of Piperine in Black Pepper (Piper nigrum L.)

Isolation and Characterization of the Bioactive Compound of Piperine in Black Pepper (Piper nigrum L.)

One of the most famous spice species that lives in the tropics is black pepper (Piper nigrum L.). The study of piperine paved the way for its development as a bioactive compound in the treatment of various diseases, this is based on the ancient healing tradition of using black pepper. Our current st...

Ausführliche Beschreibung

Bibliographische Detailangaben
Hauptverfasser:	Nora Listantia, Faizul Bayani
Format:	Artikel
Sprache:	English
Veröffentlicht:	Universitas Pendidikan Mandalika (UNDIKMA) 2021-12-01
Schriftenreihe:	Prisma Sains: Jurnal Pengkajian Ilmu dan Pembelajaran Matematika dan IPA IKIP Mataram
Schlagworte:	isolation, characterization, bioactive compound, piperine
Online Zugang:	http://e-journal.undikma.ac.id/index.php/prismasains/article/view/4608

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