APPLICATION OF GLUTAMATE-SENSITIVE BIOSENSOR FOR ANALYSIS OF FOODSTUFF

The aim of the work were the optimization of an amperometric glutamate-sensitive biosensor and its utilization for the determination of the glutamate concentrations in food samples. Amperometric method of measurements was used. The biosensor was based on immobilized glutamate oxidase and platinum di...

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Bibliographic Details
Main Authors: Kucherenko D. Yu., Kucherenko I. S., Soldatkin O. O., SoldatkSoldatkin A. P.in O. O.
Format: Article
Language:English
Published: National Academy of Sciences of Ukraine, Palladin Institute of Biochemistry 2018-08-01
Series:Biotechnologia Acta
Subjects:
Online Access:http://biotechnology.kiev.ua/images/storage/4_2018/kucherenko_4_2018.pdf