Towards an FDA-cleared basophil activation test
Food allergy is a global health problem affecting up to 10% of the world population. Accurate diagnosis of food allergies, however, is still a major challenge in medical offices and for patients seeking alternative avenues of diagnosis. A flawless test to confirm or rule out a food allergy does not...
Main Authors: | Oral Alpan, Richard L. Wasserman, Theodore Kim, Amy Darter, Atul Shah, Douglas Jones, Donald McNeil, Henry Li, Laura Ispas, Melinda Rathkopf, Elena Perez, Dareen Siri, Maeve O’Connor, Matthew Plassmeyer, Kimberly Romito, Christina Pettibone, Sean O’Reilly, Søren Ulrik Sønder, Gerald Marti |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2023-01-01
|
Series: | Frontiers in Allergy |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/falgy.2022.1009437/full |
Similar Items
-
Towards standardizing basophil identification by flow cytometry
by: Soren Ulrik Sonder, et al.
Published: (2023-03-01) -
Food Allergies - Trends and Challenges in Treatment and Diagnosis
by: Zuzanna Sawińska, et al.
Published: (2023-09-01) -
Investigation of Basophil Activation Test for Diagnosing Milk and Egg Allergy in Younger Children
by: Yoon Hee Kim, et al.
Published: (2020-12-01) -
Basophil activation: theoretical aspects and use in the diagnosis of allergic diseases
by: N. V. Bychkova
Published: (2021-06-01) -
Influence of Antihistamines on Basophil Activation Test in Food Allergy to Milk and Egg
by: Eleonora Nucera, et al.
Published: (2020-12-01)