Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methods

The used data set included the records of 131990 Iranian Holstein dairy cattle for first three lactations that were collected from 1981 to 2008 time period by Animal Breeding Center, Iran. The traits which were considered for 305 days of lactation included milk, fat and protein yield and percentages...

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Main Author: Sadegh Alijani*, Mehdi Jasouri, Nasrolah Pirany and Hossein Daghigh Kia
Format: Article
Language:English
Published: University of Agriculture, Faisalabad 2012-10-01
Series:Pakistan Veterinary Journal
Subjects:
Online Access:http://pvj.com.pk/pdf-files/32_4/562-566.pdf
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author Sadegh Alijani*, Mehdi Jasouri, Nasrolah Pirany and Hossein Daghigh Kia
author_facet Sadegh Alijani*, Mehdi Jasouri, Nasrolah Pirany and Hossein Daghigh Kia
author_sort Sadegh Alijani*, Mehdi Jasouri, Nasrolah Pirany and Hossein Daghigh Kia
collection DOAJ
description The used data set included the records of 131990 Iranian Holstein dairy cattle for first three lactations that were collected from 1981 to 2008 time period by Animal Breeding Center, Iran. The traits which were considered for 305 days of lactation included milk, fat and protein yield and percentages of milk fat and protein. Variance components were estimated using average information restricted maximum likelihood (AI-REML) algorithm using AIREMLF90 software under single trait and repeatability models and Bayesian method by using a Gibbs sampling technique (BAGS) and by MTGSAM and GIBBS3F90 software by same models. The linear statistical models of the analyses included herd-year-season and lactations as fixed effects, age at calving as covariate and animal and permanent environment as random effects. The ranges of heritability estimates for lactations 1 to 3 by animal single and repeatability models using AI-REML and BAGS methods were 0.19 to 0.29, 0.17 to 0.26, 0.20 to 0.25, 0.21 to 0.25 and 0.19 to 0.35 for milk, fat and protein yield and percentage of milk fat and protein, respectively. Repeatability estimates by using BAGS method were 0.44, 0.35, 0.43 and by AI-REML method the values were 0.43, 0.34, 0.39 for milk, fat and protein yield, respectively. The results showed that estimated genetic parameter values by AI-REML analyses for all traits and lactations in both models were smaller than BAGS method. In addition, estimated heritability values for later lactations were lower in comparison with the first lactation.
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spelling doaj.art-87920edc21ae4516b9674f2551fbaad12022-12-22T01:01:31ZengUniversity of Agriculture, FaisalabadPakistan Veterinary Journal0253-83182012-10-01324562566Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methodsSadegh Alijani*, Mehdi Jasouri, Nasrolah Pirany and Hossein Daghigh KiaThe used data set included the records of 131990 Iranian Holstein dairy cattle for first three lactations that were collected from 1981 to 2008 time period by Animal Breeding Center, Iran. The traits which were considered for 305 days of lactation included milk, fat and protein yield and percentages of milk fat and protein. Variance components were estimated using average information restricted maximum likelihood (AI-REML) algorithm using AIREMLF90 software under single trait and repeatability models and Bayesian method by using a Gibbs sampling technique (BAGS) and by MTGSAM and GIBBS3F90 software by same models. The linear statistical models of the analyses included herd-year-season and lactations as fixed effects, age at calving as covariate and animal and permanent environment as random effects. The ranges of heritability estimates for lactations 1 to 3 by animal single and repeatability models using AI-REML and BAGS methods were 0.19 to 0.29, 0.17 to 0.26, 0.20 to 0.25, 0.21 to 0.25 and 0.19 to 0.35 for milk, fat and protein yield and percentage of milk fat and protein, respectively. Repeatability estimates by using BAGS method were 0.44, 0.35, 0.43 and by AI-REML method the values were 0.43, 0.34, 0.39 for milk, fat and protein yield, respectively. The results showed that estimated genetic parameter values by AI-REML analyses for all traits and lactations in both models were smaller than BAGS method. In addition, estimated heritability values for later lactations were lower in comparison with the first lactation.http://pvj.com.pk/pdf-files/32_4/562-566.pdfAI-REMLBAGSIranian Holstein dairy cattleVariance components
spellingShingle Sadegh Alijani*, Mehdi Jasouri, Nasrolah Pirany and Hossein Daghigh Kia
Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methods
Pakistan Veterinary Journal
AI-REML
BAGS
Iranian Holstein dairy cattle
Variance components
title Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methods
title_full Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methods
title_fullStr Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methods
title_full_unstemmed Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methods
title_short Estimation of variance components for some production traits of Iranian Holstein dairy cattle using Bayesian and AI-REML methods
title_sort estimation of variance components for some production traits of iranian holstein dairy cattle using bayesian and ai reml methods
topic AI-REML
BAGS
Iranian Holstein dairy cattle
Variance components
url http://pvj.com.pk/pdf-files/32_4/562-566.pdf
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