Effect of microclimate on the airborne dust and endotoxin concentration in a broiler house

Effect of microclimate on the airborne dust and endotoxin concentration in a broiler house

Poultry farming is considered to be a notable source of bioaerosols. They can be a risk factor from the aspect of some diseases and for the environment. A study was conducted to assess the effect of microclimate on the level of airborne dust and endotoxins in an intensive broiler fattening facility....

Bibliográfalaš dieđut
Váldodahkkit:	M. Vučemilo, K. Matković, B. Vinković, J. Macan, V.M. Varnai, Lj. Prester, K. Granić, T. Orct
Materiálatiipa:	Artihkal
Giella:	English
Almmustuhtton:	Czech Academy of Agricultural Sciences 2008-02-01
Ráidu:	Czech Journal of Animal Science
Fáttát:	broilers dust endotoxins ammonia carbon dioxide
Liŋkkat:	https://cjas.agriculturejournals.cz/artkey/cjs-200802-0005_effect-of-microclimate-on-the-airborne-dust-and-endotoxin-concentration-in-a-broiler-house.php

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