Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic Bacteria

During an incompatible interaction between alfalfa leaves and Pseudomonas syringae pv. pisi, flavonoids accumulated between 6 and 24 h, whereas they could not be detected during the first 96 h of a compatible interaction with Xanthomonas campestris pv. alfalfae. Three flavonoids accumulated which we...

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Main Authors: Christophe Sallaud, Jose Zuanazzi, Joumana El-Turk, Juliette Leymarie, Colette Breda, Dominique Buffard, Isabelle de Kozak, Pascal Ratet, Philippe Husson, Adam Kondorosi, Robert Esnault
Format: Article
Language:English
Published: The American Phytopathological Society 1997-03-01
Series:Molecular Plant-Microbe Interactions
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Online Access:https://apsjournals.apsnet.org/doi/10.1094/MPMI.1997.10.2.257
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author Christophe Sallaud
Jose Zuanazzi
Joumana El-Turk
Juliette Leymarie
Colette Breda
Dominique Buffard
Isabelle de Kozak
Pascal Ratet
Philippe Husson
Adam Kondorosi
Robert Esnault
author_facet Christophe Sallaud
Jose Zuanazzi
Joumana El-Turk
Juliette Leymarie
Colette Breda
Dominique Buffard
Isabelle de Kozak
Pascal Ratet
Philippe Husson
Adam Kondorosi
Robert Esnault
author_sort Christophe Sallaud
collection DOAJ
description During an incompatible interaction between alfalfa leaves and Pseudomonas syringae pv. pisi, flavonoids accumulated between 6 and 24 h, whereas they could not be detected during the first 96 h of a compatible interaction with Xanthomonas campestris pv. alfalfae. Three flavonoids accumulated which were identified as 4′,7-dihydroxyflavanone and 4′,7-dihydroxyflavone and 2′,4,4′-trihydroxychalcone. Surprisingly, the phytoalexin medicarpin was found only at a very low level. Analysis of both the infected and noninfected zones revealed that these flavonoids were detectable only in the infiltrated tissue. Northern hybridizations showed that transcripts encoding for chalcone synthase (CHS), chalcone reductase, chalcone isomerase, and isoflavone reductase (IFR) accumulated in both infiltrated and noninfiltrated zones. Measurements of the CHS and IFR activities in the infiltrated and noninfiltrated zones indicated that the levels of CHS activity were highly increased only in the infiltrated zones, whereas the levels of IFR were very slightly stimulated. These results suggested that an apparently coordinated expression of genes, involved in both the early and late steps of isoflavonoid biosynthesis, is not a sufficient condition for phytoalexin accumulation and that the fundamental regulatory steps might act at the post-transcriptional level.
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spelling doaj.art-87f833cfc16c45eaacf06caa3829be4e2022-12-22T03:03:10ZengThe American Phytopathological SocietyMolecular Plant-Microbe Interactions0894-02821943-77061997-03-0110225726710.1094/MPMI.1997.10.2.257Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic BacteriaChristophe SallaudJose ZuanazziJoumana El-TurkJuliette LeymarieColette BredaDominique BuffardIsabelle de KozakPascal RatetPhilippe HussonAdam KondorosiRobert EsnaultDuring an incompatible interaction between alfalfa leaves and Pseudomonas syringae pv. pisi, flavonoids accumulated between 6 and 24 h, whereas they could not be detected during the first 96 h of a compatible interaction with Xanthomonas campestris pv. alfalfae. Three flavonoids accumulated which were identified as 4′,7-dihydroxyflavanone and 4′,7-dihydroxyflavone and 2′,4,4′-trihydroxychalcone. Surprisingly, the phytoalexin medicarpin was found only at a very low level. Analysis of both the infected and noninfected zones revealed that these flavonoids were detectable only in the infiltrated tissue. Northern hybridizations showed that transcripts encoding for chalcone synthase (CHS), chalcone reductase, chalcone isomerase, and isoflavone reductase (IFR) accumulated in both infiltrated and noninfiltrated zones. Measurements of the CHS and IFR activities in the infiltrated and noninfiltrated zones indicated that the levels of CHS activity were highly increased only in the infiltrated zones, whereas the levels of IFR were very slightly stimulated. These results suggested that an apparently coordinated expression of genes, involved in both the early and late steps of isoflavonoid biosynthesis, is not a sufficient condition for phytoalexin accumulation and that the fundamental regulatory steps might act at the post-transcriptional level.https://apsjournals.apsnet.org/doi/10.1094/MPMI.1997.10.2.257CHS and IFR activityflavonoid biosynthesisincompatible/compatible interactioninfiltrated/noninfiltrated tissues
spellingShingle Christophe Sallaud
Jose Zuanazzi
Joumana El-Turk
Juliette Leymarie
Colette Breda
Dominique Buffard
Isabelle de Kozak
Pascal Ratet
Philippe Husson
Adam Kondorosi
Robert Esnault
Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic Bacteria
Molecular Plant-Microbe Interactions
CHS and IFR activity
flavonoid biosynthesis
incompatible/compatible interaction
infiltrated/noninfiltrated tissues
title Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic Bacteria
title_full Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic Bacteria
title_fullStr Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic Bacteria
title_full_unstemmed Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic Bacteria
title_short Gene Expression Is Not Systematically Linked to Phytoalexin Production During Alfalfa Leaf Interaction with Pathogenic Bacteria
title_sort gene expression is not systematically linked to phytoalexin production during alfalfa leaf interaction with pathogenic bacteria
topic CHS and IFR activity
flavonoid biosynthesis
incompatible/compatible interaction
infiltrated/noninfiltrated tissues
url https://apsjournals.apsnet.org/doi/10.1094/MPMI.1997.10.2.257
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